Melbourne&#39;s long-standing and cattle house 📍 The meat is super good. Just order it and the taste is dense! Super delicious foie gras rice is also invincible recommendation. It is really fragrant with Matsutake! Melbourne friends or friends who come to play in the future must go to this store to try there are two main stores in south yarra called Wagyu ya and one in the city called Niku ou

Wagyu Ya (South Yarra,Victoria )

A little French-style shop, the door is a huge floor-to-ceiling glass window, you can choose the chef&#39;s selection, that is, there is a chef to eat what to eat, I think it is good, that head plate of raw oysters is delicious.

A steakhouse that will send you dumplings 🥢 Picture 1 restaurant sent the front dish, I forgot what [cover face] Picture 2 and Niu tataki 🐂, very Japanese, with soy sauce and mustard, the taste is general, loose, and the temperature is slightly warm. Figure 3 salted egg yolk eel 🦑, the salted egg yolk tastes not heavy, with beauty, fried is not oily, the taste is very good. The main dish at Figure 4 is Oyster Blade, the middle tendon is not very good, the meat is still tender, but it is only level 7, natural and advanced and cattle can not be compared. The sauce and vegetables need a la carte, and the cow is not cost-effective, not too recommended. The whole environment is very dark, the smell of oily smoke is very heavy, and it tastes like eating barbecue when I go home. [cover face]

If you like to post photos in the circle of friends and Weibo, don&#39;t miss this Melbourne coffee shop. In addition to coffee, the store also has a Japanese flower arrangement theme. You can see those charming flowers on the table, on the wall and even on the ceiling. Every cup of coffee you drink here is checked by professionals. The food in the store is equally excellent, try coconut cake or less common yellowfin tuna, a good treat.

🔳 Luxbite fragrant taro pearl milk tea can be fragrant taro taste is very strong sauce is almost burst to the face pearl Q bullet has chewy heat to eat can scum is also scum this bag should only be a few times drunk between people in the sky, I really admire the gods of this store. I admire what you eat in the store. How can you stay elegant?

France-soir.🍴 I haven&#39;t eaten late night in a year. I had a French meal last night to celebrate graduation! White wine mussels. Ribeye. All duck breasts. Caramel pudding. Bang Bang! 🍷 ​ The burdock can pour a large dumpling of sauce on the feeling is very good.

Thousands of miles came from the city to check in. There were not many people at noon on Saturday, so I only tried cooking this time. 🐂 After the boiled beef was brought up and took the photo, I asked my friend in doubt: Is there still white beef? Call the waiter to ask... The boiled fish in Shangcheng [smile] and then the boiled beef again. The beef is super smooth and tender, but it is a bit oily after eating. 🍚 Sichuan fried rice has shredded pork, eggs, onions, etc., and the ingredients are very good. It&#39;s not a clear grain, but it&#39;s delicious. 🎎 The couple&#39;s lungs saw that the portion was small on the dp. After coming up, it was really small... There were quite a lot of chili seeds inside, the taste was not very good, but the taste was not bad. 🥬 The meat foam in the dish of dried four seasons beans is really delicious, I have been picking the meat foam to eat hahaha

墨尔本久负盛名的和牛屋📍肉质超好 随便点点都口感绵密入口即化！超级好吃 鹅肝饭也是无敌推荐 搭配松茸真的很香啦！墨尔本的小伙伴或者以后来玩的小伙伴一定要去这家店试试有两家 总店在south yarra 叫Wagyu ya还有一家在city 叫Niku ou

Wagyu Ya很久以前就种草的一家店 终于在生日去拔草了Aburi Wagyu Uni Nigiri这个超级好吃哇！牛肉搭配海胆简直了！喜欢这种牛肉der！！Scampi Sashimi以前只吃三文鱼刺身的我这次尝试了下这个虾 超级好吃诶 不过上面的鱼籽有点咸

Wagyu Ya, a shop that planted grass a long time ago, finally went to pull the grass on his birthday Aburi Wagyu Uni Nigiri This is super delicious! Beef with sea urchin is simply! Love this beef der! ! Scampi Sashimi I only ate salmon sashimi before. I tried this shrimp this time. It&rsquo;s super delicious, but the fish seeds on it are a bit salty.

#墨尔本美食# 为了弥补樱花季不能去霓虹的遗憾，霜降雪花和牛了解一下吧[心]话不要多说用嘴好好感受[笑而不语]at Wagyu ya ​

#Melbourne Food# In order to make up for the regret that the cherry blossom season cannot go to neon, let&#39;s understand the frost and snowflakes and cattle [heart] Don&#39;t say more and feel it with your mouth [laughs but not words]

很不错的牛肉烧烤，里面的和牛可能是澳洲自己的吧，反正也不是很贵，牛肉品质也很不错，吃了很多牛肉，人均两百可以搞定，清酒稍微贵一点。

Very good beef barbecue, the cow inside may be Australia&#39;s own, anyway, not very expensive, beef quality is also very good, eat a lot of beef, per capita 200 can be done, sake is slightly more expensive.

环境稍微拥挤，但是菜品还是很不错的，午餐一个人的时候就回去吃一下，平时聚会烤肉是很不错的选择。

The environment is a bit crowded, but the dishes are still very good. When you have lunch alone, you can go back to eat. The usual party barbecue is a very good choice.

Wagyu Ya (South Yarra,Victoria )

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