I live locally and have been coming to The Miami since it opened. It has a great outlook and atmosphere and the food is very good. I also like how you can easily order via the QR code. Only let down is that the bathrooms are never stocked with soap. I have written to the restaurant regarding this before and unfortunately haven&rsquo;t received a response. This visit was no different. If they kept the bathroom stocked better this restaurant would be 10/10

Miami Tavern

The Cantonese cuisine is delicious, mainly the fish is steamed, the deep sea fish resources in Australia are still very rich, the braised ribs are delicious, the vegetables are still very expensive, the soup is also very delicious.

Cheese black truffle, creamy cheese, crisp bottom and black truffle aroma, blend into your mouth. Big bamboo squid truffle/cucumber raw truffle sauce, delicious fish with rich raw truffle sauce.

I was not disappointed with this restaurant, which is famous for delicious seafood. I ordered a double seafood package and I was pleasantly surprised to find that the food achieved a sense of layering and balance in taste. Good dining place with first-class service, not bad. The dessert was a little slower (the store apologized), but the deliciousness was worth waiting for.

I don&rsquo;t usually like fish. After eating this Dungong Jiaoyu hot pot, I think it&rsquo;s really worth driving for an hour. The hemp and spicy taste really makes me go up 🍲 Huangpot pot Gongjiaoyu hot pot (Shatian Store) 📍 Industrial style decoration of No. 81, Lane 1, Hengliu Central District, Shatian Town, Dongguan City. Many net reds took pictures and punched in and ordered a lot of dishes, and there were many drinks and desserts. I ordered a large table of dishes. Calculated the per capita 70r. Introduce the bottom of the pot. This can satisfy the friends while spicy. When the boss said that I would order a fish, I choked. It turned out that the bottom of the pot was to put fish meat~ Then I ordered a Qingjiang group casually, all of which were now killed. After a fish pond was cooked, I saw a bowl of milky white pot spoons tasted so sweet fish tender and smooth, there was no fish thorns, so that I didn&rsquo;t like fish usually. I couldn&rsquo;t help but dazzle a few snowflakes and fat cows. This full large pot is good enough, each piece of meat texture is like snowflakes, brushed for a few seconds to eat, the meat is tight Q-pop buffalo leaf crispy belly has to mention their hair belly is really fragrant Amway to the sisters who love to eat hair belly, big pieces crispy, The crisp taste of simmering for 15 seconds is really amazing. The cooked food of lychee shrimp balls, powdered fat intestines, and small stew is good. The portion is quite large. Every shrimp ball has a big man fat intestines. The super-sensory stew is freshly fried, crispy and delicious pineapple lime tea, Although the bayberry lemon tea is a hot pot restaurant, the lemon tea is really not lost outside, it is delicious and topped! This newly opened hot pot restaurant in Shatian really wants to be included in my canteen list. It is delicious and inexpensive and the ingredients are fresh.

Most meals were good however the nachos were cold- the cheese was sort of melted and the beans and beef were cold

We had lovely early Christmas lunch. I arrived a little early a pre-ordered everything asking for the platters to be bought out at specific times. the seafood was fresh and abundant, the pizza was amazing the mixed entree platters were ample and tasty. so happy with our choice . will definitely be back to do it again.

Food was great but the menu was totally different to what was advertised. Definitely sit outside as  the nose level inside was very loud and there was more people outside than inside

We normally really enjoy dining here, but tonight the meals took so long!  One child got theirs twenty minutes after ordering, but the second child got hers with the rest of us fifty minutes after that! We were only a table of six, so I think over an hour is a long time to wait.  Meals were all very nice, except for the overcooked calamari!Needless to say tough calamari is inedible.

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