Out wandering the streets as one does when taking an all too short break to Monaco, felt a little hungry so decided to pop into Chez Edgar&#39;s little restaurant. Service was very friendly, very well informed about the menu, both my wife and I had a really pleasant meal and bottle of wine. Thoroughly recommend it, both Chez Edgar and Monte Carlo or Monaco whichever you fancy calling this magical little place. So good in fact I&#39;ve just re-booked to go back in November.

Chez Edgar

Price Value Ratio of t food was very good, nothing to complain at all. Nothing special, but tasty. The cocktail without alcohol was tasty as well, ask the team they can make different ones than on the menue without alcohol. Restaurant is located at the harbour - so all in all a cheap and good alternative to the expensive restaurants in Monaco.

Avocado toast is delicious, although the top of the fresh cheese is cream cheese. Still fresh and delicious. The broccoli is good - spicy, but the dip seems good, the small pizza and soup are very good!!

We visited the pop up restaurant in the Columbus Hotel over the Grand Prix weekend. Wow what a treat. Beautiful wines, fresh ingredients and excellent service. But the best thing was the ice cream. A concoction of fresh cream and sugar whipped into a cold soft mass with freshly made sauces. I don&#39;t even like ice cream but this is amazing.

As I walked out of the restaurant, some guests at the door saw 2 pizza boxes I was carrying. They said it was so fragrant. I told them that the pizza here is the best! Every bite is very delicious!

This is a sports cafee with a good selection of healthy dishes. On the menu you can find protein needs fulfilled as well as some of the  Eastern European specials such as &quot;Sirniki&quot;...There is sports complex near by and easy access by lift or stairs. Car parking is also not too far. Watch out that the kitchen currently (December 2021) closes at 20:00. We were the only people there eating at 19:45. Whilst the service was attentive and we had the place for ourselves but felt pressure to through the food down and let staff fo home. The low light was the payment process. The place falsely advertises that it accepts Fork gift cards as well as fork pay. This is not the case yesterday. Given that we chose this place explicilty because of it is advertised as a place that uses Gift card, it was an unwelcome surprise.

Very warm small shop, with Asian style and very good location. In a small road next to the Monaco Palace, I saw the recommendation to try it. The result was very pleasant. The fresh and juicy grilled salmon and beef were very delicious, and the dessert was very special! The proprietress is very enthusiastic and patiently explains the menu! In short, it is recommended!

Reasonable range of food, particularly pizza and Italian menus and choice of drinks. Quick service though the staff did seem keen to clear the tables quickly to enable new customers to come in and eat. If not enough tables downstairs, worth asking if you can be seated upstairs where it is a little quieter. The restaurant is adjacent to the Monaco F1 start/finish area - the restaurant was open at end of the Grand Prix when we were there and we could eat and at the same time see the teams packing up their lorries with the race cars and tyres etc.

After a long walk from the palace my wife got hungry thus just passing the boulevard found chez edgar. My wife got pizza and mine was veal with rice . I would say the foods is not bad and can&#39;t say exceptional . Services was great and price is minimal . Look like a great viewing place during the formula race it near the race track . Recommend

We ordered three dishes but the waiter brought only two. Wr kept waiting , thinking the last one must take time to prepare but it never came. Chicken wok was so salty that it was inedible. The pasta pomodoro was very basic and not tasty with still frozen mozzarella balls in it. Seeing the quality of the food, we didn&#39;t bother reminding them of the 3rd dish. Staff easy unfriendly and when I tried to give them feedback after we had paid, instead of apologising they were nonchalant about the fact that they had served us such bad food. Do not recommend.

Chez Edgar

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