Naples is the birthplace of Pizza. There are more than 20,000 Pizza shops in Italy at present. Only in the downtown area of Naples has more than 1,200. The world-famous food Napoli Pizza is from here. It's a storm to come here and not eat Pizza. Napoli Pizza The main ingredients are tomatoes, Masurira cheese and basil leaves. It seems simple but has a lot of attention. San Mazzano tomatoes (long and less juiced varieties growing in the southern plains of Mount Vesuvius) must be used strictly. Masurira cheese with milk in Campana Buffalo from Campania and the semi-wild state of Lazio, a selection of local high-quality ingredients, giving Pizza a unique taste. The most famous Pizza store in Naples is Antica Pizzeria De Michele. Because it was once in the movie "Food, Pray, Love," Antica is popular with tourists and therefore often has to queue. With intense phobia, I chose this small pavilion called Rossopomodoro Caffe in the municipal square. They are organic and slow-food, and the Pizza is said to have been appointed by the Milan EXPO. They ordered three courses: the first tray of tuna salad was very generous in size, almost pouring into a can of tuna with Feta and olives, and the southern wind. Just out of the oven, baking Napoli Pizza, the sauce made of fresh tomatoes is sweet, the Masurira cheese is very good, and the basil leaves are added. The simple and simple matching taste is refreshed with a faint odour of milk. At this time, you need to borrow Julia Roberts in the movie line :"I'm in love.I'm having a relationship with my pizza!" so awesome! ! ! Another slow roast beef steak, excellent quality, not overly cured and cooked, exudes pure meat, tender texture can be comparable to the fat Kobe beef sashimi, as a side dish roast potato, you too delicious! ! ! This meal is eaten by everyone, the price of 15 euros per person is completely conscience of the industry! ! ! This post is in view of the revenge behavior of @Gaitlin Gao and @Pink Tunnels always floating up at the meal... Napoli Pizza. Slow roast beef steak. Tuna fish salad. Master Pizza is working hard by the oven. The restaurant's complimentary water and paper bag of bread, set up to be full of literature and art.