Demarchelier

(The first photo is saved by my Weibo) I visited the Metropolitan Museum for two consecutive days. I ate here for two days. I sat in the restaurant with statues around and had a good meal. The meal was good, especially the lobster I ate the next day. I looked up and saw the green space in Central Park. The experience was full! Queuing for meal time

Take a quick trip to Paris in this Upper East Side French restaurant. Jacques links like it has been in Paris for years even though it is in New York City. French music waifs through the two dining rooms. The first room has a bar along with casual tables for drinking or eating along red leather banquets and a white table cloth section for somewhat more formal seating. A large room adjacent to the first room has large tables The interior decor has that wonderful brasserie look. A good menu offers many French favorites and several selections of mussels. While not haute cuisine, the food is flavorful and perfect for a causal yet enchanting dinner. The crowd is mostly well dressed locals but is far from stuffy.

Nice restaurant for Mother&#39;s Day brunch. We were in town visiting our son and his flatmate. Food is excellent. Service very attentive! They are wonderful with reservations. No waiting. Definitely will go back!

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