Dominique Ansel Bakery

Preorder cronuts for 3pm. This way you'll be able to get both the cronut and chocolate chip cookie shot in. Both are musts...

The cronut was amazing! Also the DKA is a must try! I wasn't expecting it to be as good as it was. Definitely one of the best bakeries I've been to!

Dominique Ansel now makes insanely good banana bread. Ansel has put his signature spin on the homey dessert, making the loaf lighter, balanced & encased with the perfect craggy, caramelized crust.

If you're in the market for a Cronut, skip the line with a little advanced planning. Reserve up to 6 Cronuts for pickup 2 weeks out on Mondays at 11am. Reservations go quickly, so no dilly-dallying.

the cronut is absolutely worth trying, even though it may not be for everyone. (also try the DKA!) if you place a large order in advance you won't have to wait in line!

Awesome awesome place! Super creative pastries that are decently priced. If you can, get a cookie shot! I highly recommend the frozen smores too!

Look beyond the cronuts, they are all very delicious! Moderate wait time if you avoid peak hours

A must while u r in NYC , try the milk and cookies shot , its available from 3pm, don't missed it

Cronut inventor/pastry wizard Dominque Ansel is at it again: The pastry chef revealed his latest creation, the Waffogato.

Yes, it's worthy waiting in the line for the cronuts! Madeleines are very good too! Little but very cozy place!