Le Pain Quotidien sourced to Brussels, Belgium (literally &quot;daily bread&quot;) started with bread is a French light meal restaurant all over New York that can share the taste at the same table. The excellent price of online ingredients is naturally not cheap. ～

La Pain Quotidien

Benjamin Steakhouse Prime is a famous steakhouse in New York, located in the center of the city, near Central Park. There are many types of beef here, and large beef is very enjoyable. Ribeye Eye Meat Fresh, delicate and delicious meat Tbone T bones thicker, very enjoyable Raw Plate There are two different Raw Meat Restaurant services on the East Coast and West Coast are also very thoughtful

Trip Gourmet Awards

A very good western restaurant, the beef is medium thick, and the fire is just right, the taste is very tender, the entrance is very good, the soup is rich and smooth, and the price is very high.

Top 40 Fine Dining 

When I arrive at Laomei, I must come to eat lobster. This store is recommended by friends. You said it was very good, so it came out. In fact, their home consumption is not cheap, but it is actually relatively simple. The lobster is really good.

Top 20 Local Restaurants

Opened in 1885, Keens Steakhouse is a New York time-honored bullhouse. It is also the oldest bullhouse in New York. Located in Manhattan, New York City. Business hours Weekday 11:45-22:30, Saturday 17:00-22:30, Sunday 17:00-21:30 This store was originally a pipe shop, and there were many pipes hanging in it. The design of the store is mainly in the old American wooden style. The dry cooked steak here is the most famous. This time we ordered a T-bone beef stew (one side is sirloin Xi cold, the other side is tenderloin Phillips) that has been treated in a dry cooked way. 2 people eat just right, maybe a little more. When you come to this store, you must try porterhouse burdock. celebrities have been here to enjoy including Mi Gao Jison, John F. Kennedy former US president and so on. In fact, in addition to beef, the lamb stew here is more famous, the meat is smooth and gravy is more, it is also a good choice. In addition to meat, the fried spinach here is also good. If you can&#39;t finish eating, the clerk will also ask if you want to pack it back to eat. In the United States, it should be the first time you are asked if you want to pack it. It is very careful. I called Affogato Afjiado for dessert, and I ate just right for one person. In general, the satisfaction is quite high. The overall service such as clerks is also high. It is recommended to make an appointment to ensure that there are seats.

Their storefront is as exquisite as the store name, modern and full of spiral stairs, hidden in the hotel, there will be a Michelin sign at the door, it is very eye-catching, the bar at the entrance is also very special, their front dish impression is not very good, summer eat cold feeling ✨ Gazpacho ✨ Classic cold soup, I feel that as an Asian stomach is not very used to this classic Spanish cold soup, come to a mouthful in the hot summer, feel full of ice, and can open the appetite, but if it feels hot, it will taste more fragrant. A perfect pre-food. The spicy tomato is broken at the entrance of this small bread and salad. A refreshing summer ✨ Tagliata ✨✨ Gamberetto ✨ The fixed match of the restaurant week must have steak and salmon. It is still a small staple food series with an elegant plate. But the exquisite display is extremely high. At that time, I finished eating with my friends to praise their salmon sauce and side dishes. The taste was rich in a lot of desserts in the Italian restaurant. It always made people look forward to an exquisite and delicious dessert. To draw a sweet and happy ending to the food.

Queuing is the normality of his family, but it can&#39;t stop the pace of the dryer. You can first register and get the number, and then go around and wait for the number to eat. Most of the people are Koreans. I didn&#39;t see a few tables of foreigners. The store is not big, the popularity is strong, the meal is fast, a bit crowded Korean yak bone pot, ice cream, Rice wine is superb, it is worth N brushing ✨Spicy Galbi Jjim✨ must order! ! The soft and rotten beef stew, the good fragrant beef with bone can be opened directly, the big stuttering meat is really amazing and the sauce soup is also very fragrant, a spoonful of stew is poured in the rice with rice to eat especially flavorful, instantly changed into dry rice people ✨CDG Tofu Ice Cream✨ originally wanted to order red bean tiramisu, It was gone when I ordered it, so I changed this homemade tofu vanilla ice cream. It was strong and sweet and not greasy. It was more layered to add black sesame, honey, and tofu crispy slices. And it was spicy and greasy.✨ Mini Bossam ✨ 4 people came to a small portion of slow-simmered pork belly. The pork meat itself is not seasoned. You can just eat the side dish. If you have a lettuce, it will be more perfect. You can eat the meat with the fragrant rice wine. We ordered the summer feeling. Pear &amp; Honey, the sweet taste is too heavy to drink the rice wine. I diluted the rice wine before I finished drinking. It is recommended to order Original ✨Cold Soybean Noodle Soup✨ Summer Limited Seasonal Special, step on thunder soy milk juice and cold noodles, you can completely match the CP combination of each beautifully. It tastes very strange and the seasoning is very light. The noodles of cold noodles are not strong enough. This taste is more homely, there are not many surprises in the middle of the sandwich carp seeds. The taste is refreshing, the spicy ✨Spicy Pollock✨ fragrant roasted spicy sauce salmon, everyone, quickly retreat! retreat! retreat! The fish is very dry, and the sauce is also sweet and spicy.

Le Pain Quotidien 源至比利时的布鲁塞尔（字面意思&ldquo;每日面包&rdquo;）以面包起家是一个遍布纽约的法式简餐餐厅四海一家可以同桌共享 口味在线食材优秀价格自然不便宜啦～

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