The little porcelain bowl is filled with sleek old tofu, sloshed lazily on top of carrots cut into thin pieces, the thin hand-holding cakes are covered with soup and caught by the taste buds, the tender parsley is blown into flower on the tip of the tongue
The representative of Ningbo cuisine, Longfeng Restaurant, I like lard cubes best with black sesame sugar, which is domineering. Unexpectedly, the sweet and sour pork ribs are so delicious that they will be thoroughly eaten tonight. The 30-year-old shop in Ningbo is the favorite of locals. Address: 190, Zhongshan West Road, Ningbo City.
Near the eye hospital, the price is acceptable and the taste is good. The following dishes have been eaten more than three hundred oceans. Drunk crabs are delicious, mud snails are fat, and 68 pippi shrimps. The 200 pound of swimming crab with tomato and potato soup is very fresh and delicious. This dish is recommended by the boss. Don't regret it, the locals also go a lot.
A good restaurant with a good selection of dishes
Small local fame, good taste of dishes, affordable prices, good service attitude.
I've been in the old shop for 20 years, but I don't have to say what I like.
The taste is very good, the quality of the food is high and the food is plentiful, really good