I haven&#39;t eaten gold pepper for a long time. I forgot when I ate it last time. It is estimated that there are 1, 2 years. This one is less. Raffles City is a little more. However, there are too many people in Raffles City line, so I didn&#39;t bother to go later. The business has always been very good to see the menu, and the change is not big. Curry shrimp is a must, shrimp is very big, the curry is really delicious, the curry is not finished and then packaged, ordered a platter, there are cowboy bones, pig neck meat and grilled salmon, pig neck meat and salmon are more delicious, the platter is very good, you can eat 3 kinds of vegetables at a time, pineapple rice is less, found very delicious, There are a lot of ingredients in it, pineapple cashew meat, etc., and some curry is also delicious.

Jin Hu Jiao Restaurant( Tian Yi )

This store is still very famous in Ningbo. Many locals will come to eat, so it feels very good. It is not unexpected. It is really good. Many delicious, delicious, and cost-effective. recommend.

Trip Gourmet Awards

Top 20 Local Restaurants

I want to praise the corn stalks here. It is really quite good, and if you are on this thing first, so everyone feels quite satisfied. The per capita is about 100 yuan. The food is more ordinary, but the environment and service are very good.

Never resist the series of gray juice group QQ, with a little alkaline water taste, not too sweet, I like it very much! Water tower cake Ningbo old bottom snacks, with the aroma of sweet-scented osmanthus, very chewy [Environment] small storefront, half of the inside is similar to a small workshop, the overall environment is general. ‼️ But the taste is also king, delicious or attract a large number of diners to come over to punch in!

Top 18 Light Bites

Ningbo Tianyi Square, there are many shopping malls, there are many restaurants, see the famous tank duck dog, can not walk, go in the layout is very elegant, the most famous is Ningbo dumplings, and all kinds of tastes have, the favorite is sesame dumplings.

Following the rankings, it is worthy of being the first fish fresh shop. Everyone is delicious, without stepping on thunder, except for a little expensive. The jade bald fish is crispy and has a lot of meat. The sauce of sea melon seeds is delicious, although it is really like melon seeds, you can&#39;t eat much. Smoked squid is so delicious that it is crying. Although such a few 98 pieces are amazing, it is worth it for this taste and meat quality. Seafood in the season has oysters, shrimps, flowers, and oysters. The oysters are big and fresh. Braised mixed fish is a blind box, there are oysters, tofu fish, etc. The warm crab only tasted one piece, I felt too raw and a little scared, the taste was more like jelly. Friends who like to eat raw crabs are happy, CD. The tiger head fish in the tiger head fish tofu soup is generally like, the stew is a bit too bad, can not eat the taste.

Thank you very much for the recommendation of Ctrip to let me find this small store. The environment inside is not magnificent, but it is quite clean. The service is quite like your own family, making you very comfortable. The dishes taste very good 👍 may be a little more oily, but such dishes are not really tasteless, so be guilty.

很久没吃金胡椒了，上次吃都忘记什么时候了，估计也有1，2年了吧天一这家来的比较少，来福士那家去的多一点，不过来福士排队人太多了，所以后来也懒得去，生意是一直都很好看了下菜单，变化不大，咖喱虾是必点的，虾很大，咖喱真的好吃，咖喱没吃完后来还打包了，点了一个拼盘，有牛仔骨，猪颈肉和烤鳗鱼，猪颈肉和鳗鱼比较好吃，拼盘挺好的，可以一次吃3种菜菠萝饭比较少点，发现挺好吃的，里面料好多，菠萝腰果肉松等等，加点咖喱也好吃

宁波美食 | 泰国菜的快乐不止是异域风情一直以来，我都很喜欢尝试不同风格的菜品。不管是清淡的粤菜，又或是甜口的江苏菜还有麻辣的川菜，追求本味的宁波菜，我都要尝一遍才过瘾！泰国菜吃的着实不多，大概也是因为贫穷叭，第一次吃咖喱蟹的时候真的又被惊艳到所以种草了。金牌咖喱虾🍤这道菜的虾个头是真的大，虾肉也很扎实！用的应该是黄咖喱，有点奶的味道，和新虾组合在一起吃味道不错。芒果鲜虾米纸卷🍣这个纸卷是透明的，还有点糯糯的有弹性，里面包了芒果鲜虾还有苹果，入嘴的口感很复杂，多彩缤纷的，不过还算出彩。泰式烧小白菜🥗白菜很嫩，气的就是菜帮子太多了，个人比较喜欢吃菜叶。不过总体来说还是好吃的。@是爱吃的长颈鹿主笔 跟着我一起吃遍世界🥢🕹地址：药行街152号天一广场酷购A馆3楼🍣店名：金胡椒泰国餐厅💎人均：120

Ningbo cuisine | The joy of Thai cuisine is not only exotic, but also exotic. I like to try different styles of dishes. Whether it is light Cantonese cuisine, or sweet Jiangsu cuisine and spicy Sichuan cuisine, I have to taste the original Ningbo cuisine before I enjoy it! Thai food is not much, probably because of poverty, the first time I ate curry crab, I was really surprised to plant grass. The gold curry shrimp 🍤 The shrimp in this dish is really big, and the shrimp meat is also very solid! It should be yellow curry, a bit of milky taste, and the new shrimp combined to eat tastes good. Mango shrimp rice paper roll 🍣 This paper roll is transparent, and a little elastic. The bread is full of mango shrimp and apples. The taste of the mouth is very complicated and colorful, but it is still colorful. Thai-style cabbage 🥗 cabbage is very tender, the gas is that there are too many dishes, personally prefer to eat vegetable leaves. But overall it is delicious. @It&#39;s the main pen of the giraffe that I love to eat. Follow me to eat all over the world 🥢🕹 Address: 3rd floor of Cool Shopping A Hall, Tianyi Square, No. 152, Pharmaceutical Street 🍣 Store name: Golden Pepper Thai Restaurant 💎 Per capita: 120

金胡椒，金色招牌很是夺目，特别是&ldquo;金&rdquo;字，把上面抽象成了宝塔尖，很是切合异国风情。快过年了，年味已经很重了，&ldquo;一路发财&rdquo;，彼此彼此！细节处见真章！仿青花的餐具，很有品味,别样温馨的半敞开式的卡座.越式盐焗麻香鸡，白白香香的白芝麻点缀在鸡肉丝上，很是融洽，鸡肉丝的量好多哟，入口嫩滑鲜香，赞不绝口呀！黑椒水果沙律，提子、杨桃、猕猴桃、香蕉、西瓜、火龙果、橘子，貌似店家把时令的水果都搬上来了，如此丰盛的水果配上香中带辣，祛腥提味的黑椒很是开胃,金牌咖喱皇炒蟹是金胡椒的当家菜了，黄咖喱酸中略带辣味 ,非常适合我们的口味，肯定还是一如既往的好吃，看大家都在抢饭、伴饭吃，舔调羹就可以知道，美味不容抵抗。但要挑刺的却是，这个季节的蟹的品质，众所周知，跨年的青蟹壳更坚硬，肉也稍老一些。泰式糯米鸡，这道菜所用的糯米也是用泰国香米制成的，不同于我们本土习惯的糯米的口感，N多的鸡肉躲在糯米下面，每一勺都能挖到鸡肉，太有成就感了！泰越明炉鱼窝，在下面火还没烧的时候，我就忍不住舀了一勺汤，好鲜美的汤呀，酸甜辣香兼备！汤底的风茅，更是锦上添花！芒果龙利鱼米纸卷，据说很高人气的小资必点？清爽的口感，颜色分明，色感诱人！清迈三杯虾 ，三杯是传统台湾菜的一种做法。以前最出名的就是三杯鸡了，今天越南华裔的大厨给我们呈现了不一样的美食，但我的认同感却一般，虾大，量不多，下面的配菜很多，美味的汁都流到底层了，虾就不怎么入味了。炭烧猪劲肉配滨海，真的不知道滨海是啥东东呀？忘记请教了！但炭烧猪劲肉配上滨海，浇上调味汁，用手送入口中，真的好吃呀！而单独食用猪劲肉，则稍显油腻了！越南海鲜檬粉，认同感不错的美食，大杂烩的做法，生菜丝、鱿鱼须、大虾，猪排、米粉等等等，浇上鱼露酱，哈哈，一开始MM没拌均匀，只了上面感觉一般，我在碗底捞上的米粉太好吃了！融合了上述食物的精华，博取众长，酸鲜可口。芒果汁，虽比不上我在长滩岛喝到的浓醇，但也在宁波算不错了，如果添加点柠檬汁或者蜜糖，口感会更好吧！整体感觉，金胡椒的美味在酸、香上在宁波算是独树一帜的好！用餐时分，生意甚是火爆！好吃才是硬道理！无线信号强劲！

Gold pepper, gold signboard is very eye-catching, especially the word &quot;gold&quot;, abstracted into the spire of pagoda, very suitable for exotic style. It&#39;s almost the New Year, the taste of the year is already very heavy, &quot;all the way to get rich&quot;, each other! See the real chapter in the details! The cutlery of the green and flower is very tasteful, and the other warm semi-open card seat. The Vietnamese salt-lined chicken, the white sesame sesame is embellished on the chicken silk, which is very harmonious. The amount of chicken silk is a lot. The entrance is tender and delicious. Black pepper fruit salad, raisin, caramel, kiwi, banana, watermelon, dragon fruit, orange, it seems that the store has moved the seasonal fruit up, so rich fruit with spicy incense, the fishy black pepper is very appetizing, the gold curry king fried crab is the home dish of gold pepper, The yellow curry is slightly spicy, which is very suitable for our taste. It must be as delicious as ever. Seeing that everyone is grabbing food and eating with food, you can know that the delicious food is not resisted. But to pick, this season&#39;s crab quality, as we all know, the New Year&#39;s Eve crab shell is harder, meat is slightly older. Thai glutinous rice chicken, this dish is also made of Thai rice, different from our local habits of glutinous rice taste, N more chicken hide under glutinous rice, every spoon can dig chicken, too fulfilling! Taiyueming stove fish nest, when the fire below has not burned, I can&#39;t help but dip a spoonful of soup, so delicious soup, sour and sweet! The wind and Mao in the soup base is even more icing on the cake! Mango dragon fish rice paper roll, it is said that very popular petty bourgeoisie must order? Refreshing taste, clear color, attractive color! Three cups of shrimp in Chiang Mai, three cups is a traditional Taiwanese dish. The most famous one was three cups of chicken. Today, the Vietnamese Chinese chef presented us with different cuisines, but my sense of identity is average, the shrimp is large, the amount is not much, the following side dishes are many, the delicious juice is flowing to the bottom layer, the shrimp is not very tasty. Charcoal roast pork with seaside, really don&#39;t know what seaside is? Forgot to ask! But the charcoal roast pork with seaside, pour the sauce, and send it to the entrance by hand, it is really delicious! And eating pig meat alone is a little greasy! Vietnamese seafood lemon powder, good food with a sense of identity, the practice of big miscellaneous, lettuce silk, salmon mustard, prawns, pork chops, rice noodles, etc., poured fish sauce, haha, at the beginning MM did not mix evenly, only the above feeling general, I fished rice noodles in the bottom of the bowl is so delicious! Combined with the essence of the above food, it is long and sour and delicious. Mango juice, although not as strong as the alcohol I drank in Boracay, is also not bad in Ningbo. If you add some lemon juice or honey, the taste will be better! The overall feeling is that the deliciousness of golden pepper is unique in Ningbo on the sour and fragrant! During the meal, the business is very hot! Delicious is the hard truth! The wireless signal is strong!

金胡椒餐厅是宁波泰国菜中评价比较高的一家金牌碳烧猪颈肉，店铺招牌菜，香而不腻黑胡椒牛蛙，牛蛙的新式吃法，很美味蟹黄粉丝煲，蟹黄的鲜美和粉丝的细软鲜虾芒果米纸卷，很小清新，口味清爽芒果菠萝油条虾，油条很香水果很新鲜黑糯米松糕，略微有些粘，吃不惯总的来说，五星推荐[嘿哈]大中午还要排队

Golden Pepper Restaurant is a gold-medal carbon roast pork neck meat with a relatively high evaluation in Ningbo Thai cuisine. The store&rsquo;s signature dishes are fragrant but not greasy. Black pepper bullfrog, bullfrog&rsquo;s new style of eating, very delicious crab yellow fans, crab yellow delicious and fans&rsquo; soft shrimp mango rice paper rolls, very small and fresh, The taste is refreshing mango pineapple fried shrimp, fried dough sticks are very fragrant, the fruit is very fresh, black glutinous rice pine cake, slightly sticky, not used to eating in general, five-star recommendation [Hey ha] I have to queue at noon

有段时间没来，上了些新菜，仔细看看价格，其实也跟蕉叶差不多了，早几年金胡椒还比蕉叶便宜些蟹籽柚子沙律、香汁海参，2个都很不错的新菜，柚子沙拉非常清爽，海参也做的很好吃红咖喱菠萝龙利鱼，咖喱系列的都不会失望，菠萝的酸甜煮到咖喱里，更好吃了，龙利鱼其实并不喜欢，放在这里也还好金不换炒花蛤，花蛤没养出，有沙子，其他也没什么毛病泰式沙茶小牛肉，比较一般吧，牛肉嫩肉粉处理过了泰象啤酒，尝试下泰国啤酒，酒精度很低，这款啤酒很清爽，苦味也少，蛮不错

I haven&rsquo;t come for a while. I have some new dishes. I have a closer look at the price. In fact, it is almost the same as banana leaves. In the early years, golden pepper is cheaper than banana leaves. Crab seed dumpling salad, spiced sea cucumber, 2 very good new dishes, dumpling salad is very refreshing, Sea cucumbers are also delicious red curry pineapple dragon fish, curry series will not be disappointed, pineapple sour and sweet boiled in the curry, it is better to eat, dragon fish actually does not like it, put here is also good gold does not change fried flowers, flowers are not raised, there is sand, There is nothing wrong with the Thai sand tea veal. It is more general. The beef tender meat powder has been treated with Thai elephant beer. Try Thai beer. The alcohol is very low. This beer is very refreshing and has less bitter taste. It is quite good.

位于闹市区，交通方便，味不错蛮好的，特别是虾做的好。

Located in the downtown area, the transportation is convenient, the taste is good, especially the shrimp is well done.

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