Mainly Ningbo cuisine, taste is salty, overall evaluation 4.5 Star. Personally, I feel very surprised, the ingredients are fresh, and the environment is quiet. The service is good, not particularly attentive, but very warm. When I see to take pictures, the plate is always placed in the right direction and angle.
Potato pressed mash, wrapped in egg fried, yellow anise spray, followed by the spit. I am a non-fat person who really loves eating his family because the fat intestines were shaved beforehand, the entrance was not smelly and fat but not too tired and chewy, the QQ bullets were soft and the fat intestines were very good, the side dishes were very rich and delicious
Amao Hotel is just a simple seasoning, the food is delicious, the stone pot tofu seems to be simple material selection, in fact, all the flavors are concentrated in these pieces of tofu. Kagoshima shrimp ball, this I love super, the skin is crisp, the shrimp inside Q bullet, shrimp, sour and sweet sauce ～
This shop has been growing grass for a long time.
I heard it's a little restaurant where people can eat at home
It's a small, hidden shop or treasure dining room.
However, it is probably because it is not good in the off-season. The shop is very cold and the aunt is cold. He is not willing to introduce two more sentences to the order of the dishes.
The grill is not in the season. Sound the kao with the beans.
Xiangyoudoubean dough, pass the customs
The addition of spinach, sprouts and bean valves refreshed the heavy, greasy dish with a white peppery aroma from hot oil.
Sour and sweet ribs, thin sauce, so weak vinegar, and a layer of "soup floating in oil" on the bottom, probably missed the day.
Bone ribs, Fenghua ribs and ribs together to the paste sticky slippery meat in the paste completely, occasionally biting the crisp scented lard residue (Fair price Xiangfu oil residue both visual!
And Ningbo food really loves white pepper and gouqi
The crabs are fried Niancao, Ningbo Niancao is very good, always the best taste can be controlled, soft, slippery, tough, not sticky, not coke
The crabs at this price must be frozen, but the crab meat is slightly sour and they end up eating rice cakes instead.
The Aboriginal friends who recommend this store crazily also feel that the quality is much worse than before. See the photos and you can find the obvious gap, regrettably... I really don't want the old store to end with legends.
I am not ashamed of the old shop, the service attitude has not been said, the quality of the things is also perfect, the most important thing is that the price is still so good, I will definitely come often in the future.
Good taste, good service attitude, good environment