Ningbo Food | The joy of Thai food is not only exotic. I have always liked to try different styles of dishes. Whether it's light Cantonese cuisine, sweet Jiangsu cuisine or spicy Sichuan cuisine, I have to try the original Ningbo cuisine to enjoy it! There is not much Thai food, probably because of poverty. When I ate curry crab for the first time, I was so surprised that I planted grass. Golden Curry Shrimp 🍤 The shrimp in this dish is really big, and the shrimp meat is also very solid! It should be yellow curry, which has a milky taste, and it tastes good when combined with new shrimp. Mango Shrimp Rice Paper Roll 🍣 This paper roll is transparent, and a bit sticky and elastic. It is filled with mango shrimp and apples. The mouthfeel is very complex, colorful and colorful, but it is still colorful. Thai-style roasted Chinese cabbage 🥗The cabbage is very tender, but it is so angry that there are too many vegetables, so I personally like to eat vegetable leaves. But overall it was delicious. @是爱吃的 Giraffe Chief Writer Follow me to eat all over the world 🥢🕹 Address: 3rd Floor, Building A, Cool Shopping, Tianyi Square, No. 152, Yaoxing Street Shop Name: Golden Pepper Thai Restaurant 💎 Per capita: 120
Golden pepper, the golden signboard is very eye-catching, especially the word "gold", abstracted into the top of the pagoda, it is very exotic. The New Year is almost coming, the taste of the new year is already very heavy, "make a fortune all the way", each other! See the real chapter in the details! The tableware imitating blue and white is very tasteful, and a warm semi-open deck.
The Vietnamese-style salt-baked sesame chicken, white and fragrant white sesame seeds garnished on the chicken shreds, is very harmonious, the amount of chicken shreds is large, the entrance is tender and delicious, and it is full of praise! Black pepper fruit salad, grapes, carambola, kiwi, banana, watermelon, dragon fruit, orange, it seems that the store has brought up all the seasonal fruits. Such a rich fruit is accompanied by a spicy aroma that removes fishy and tastes. Chili is very appetizing. Golden Curry King Crab is the main dish of Golden Pepper. The yellow curry is slightly spicy in sourness, which is very suitable for our taste. It must be as good as always. Everyone is rushing for rice and eating with rice. Just lick the spoon to know that deliciousness is irresistible. But what is to be picked is the quality of crabs this season. As we all know, the shells of blue crabs in the New Year are harder and the meat is slightly older. Thai-style glutinous rice chicken, the glutinous rice used in this dish is also made of Thai fragrant rice, which is different from the taste of our native glutinous rice. N many chickens hide under the glutinous rice, and every spoonful of chicken can be dug. A sense of accomplishment! Taiyue Mingluo fish nest, before the fire below, I couldn't help but scoop a spoonful of soup, so delicious soup, both sweet and sour! The wind grass in the soup base is even more icing on the cake! Mango dragon fish rice paper roll, it is said that the popular petty bourgeoisie must order? Refreshing taste, distinct color, attractive color! Three cups of shrimp in Chiang Mai, three cups is a practice of traditional Taiwanese cuisine. In the past, the most famous three-cup chicken was the three-cup chicken. Today, the Vietnamese Chinese chef presents us with different cuisines, but my sense of identity is average. The shrimps are large and the quantity is small. There are many side dishes below, and the delicious juices are all. When it reaches the bottom, the shrimp will not be very tasty. Charcoal roast pork meat with Binhai, really don’t know what Binhai is? Forgot to ask! But the charcoal-roasted pork meat is served with Binhai, topped with sauce, and delivered by hand. It's really delicious! But eating pork meat alone makes it a little greasy! Vietnamese seafood lemon noodles, delicacy with a good sense of identity, smorgasbord, shredded lettuce, squid silk, prawns, pork chops, rice noodles, etc., topped with fish sauce, haha, the MM did not mix evenly at first, only the top feeling Generally, the rice noodles I fished at the bottom of the bowl are so delicious! Combining the essence of the above food, it is sour and delicious. Mango juice, although not as strong as the one I had in Boracay, it is not bad in Ningbo. If you add some lemon juice or honey, it will taste better! Overall, the deliciousness of golden pepper is unique in Ningbo in terms of sourness and fragrance! During the meal, the business is booming! Delicious is the last word! Strong wireless signal!
A Thai restaurant that I like very much 🍴The Thai food is delicious 😋 Their curry is very good, very tasty and not spicy, the curry prawns, curry crabs, curry beef are very good! The free shrimp crackers are great!
A Thai restaurant with special and Thai flavors. That soup is well impressioned and the appetizer is very good. Other fried rice is also good, quite Thai, and the decoration style is also.
Quite good Thai restaurant with ok price
I haven’t come for a while, and I have some new dishes. I took a closer look at the price. In fact, it’s almost the same as banana leaves. In the early years, golden pepper was cheaper than banana leaves. The new dish, the grapefruit salad is very refreshing, the sea cucumber is also delicious red curry pineapple dragon fish, the curry series will not be disappointed, the sweet and sour pineapple is boiled into the curry, it is more delicious, the dragon fish actually does not I don’t like it. It’s okay if I put it here. The clams are not raised, there is sand, and there is nothing wrong with Thai Shacha veal. It’s normal. The beef tenderloin has been treated with Thai Elephant Beer. Try it Thai beer is very low in alcohol. This beer is refreshing and has less bitterness, which is pretty good.
Sub-brand of banana leaf, taste is not said, the price is relatively cheap