Reading Murakami’s collection of short food articles, there is a chapter about a Chinese restaurant in Florida mentioning this dish, dripping, so I imitated it myself. Clams in garlic sauce. After preparation, put it in the refrigerator and marinate overnight, and try it out tomorrow in Kaifeng [Kissing]
The boss added me a lot of meat, as if it were for nothing.
The ingredients in taco are full of sincerity, full of meat and vegetables. I like beef filling the most. My husband said he likes chicken, but I think the beef filling is more chewy. I don’t know what the name of the green sauce is. The taste is very refreshing. The tortillas on the outside are especially crisp. The trip is very worthwhile.
The atmosphere of the restaurant is more like a small bar. There are Mexican and Spanish dishes. The majority of taco eaters, and the dishes are served faster. There were already a lot of people when we went, and we had to line up outside when we finished eating, and the popularity was still very high.
Very clean restaurant with very warm service. It is a Mexican restaurant. Most dishes are also combined with American cuisine. Tacos is especially recommended. The fillings are full and delicious.