A very good Western restaurant, all the pizzas in the store are baked in an oven, the main big and pizza is more moist, covered with colorful small tomatoes, the entrance is juicy and sweet. Another signature red wine - beef thighs are also quite amazing, beef is delicious, the glutinous rice soft dumplings on the bottom, plus the sauce with red wine, is highly recommended. Because it is an Italian restaurant, the dessert is selected with tiramisu, which will not disappoint.