Similar to the Middle East where the dishes, also a bit like Xinjiang, the kebab inside the taste is very good, that raisin rice taste is also very good, mutton kebab is very big, although a little expensive, but delicious.
A small restaurant with only 8 tables. The location is not very easy to find. A local friend took us there. It is mainly Russian cuisine. It should be said that there are cuisines from all over Eastern Europe and Central Asia. The yogurt is very rich and delicious. The borscht turned out to be red soup. It was the first time I drank it, but it tasted great. The lamb skewers are very tender and grilled to the level of Xinjiang. Very recommended.
A change of cuisine and environmentGood friendly service. I had the uzbek rice and lamb meal. The meal was good, qty more than enuf for one person.
The dishes follow the Russian style, the portions are super large, and the skewers are very affordable. Many people who come to dine are Russian. The taste of the dishes is very good and the price is reasonable. There is a little difference from the feeling of eating in Heihe, but it is very good. Eat whole pickles for the first time
The main Russian dishes are lamb shanks and Russian dumplings. The taste is very unique and the exotic style is great.