Pum Thai Restaurant & Cooking School - Thailand

It can be regarded as a high-end Thai restaurant. The dishes are nicely presented, exquisite, very beautiful, the taste is average, and the consumption is quite high, 120 yuan per person.

A very delicious Thai restaurant, the price is not very expensive, the taste of curry is very good, there are many varieties of dishes, the mango rice is sweet and delicious, the taste of curry prawns is also good, the water spinach is a Thai specialty, and they are all recommended for everyone!

Unfortunately some noise from the street is inevitable. But the place is cleaner than the usual thai. Staff is very friendly. Food is good. Not the best thai food, but overall one of the best place in the infamous patong

会收10%的服务费。人均200株左右。推荐绿咖喱和芒果饭。 小店很干净。 好吃的绿咖喱鸡。  绿咖喱的做法：将柠檬草，甜罗勒，粗皮柑叶，青柠，高良姜，泰薤（长得像小洋葱），绿辣椒，蒜片，盐捣碎。  将捣碎的绿咖喱放入锅里，加入椰奶、鸡肉在火上熬，加入鱼露、糖混合。之后再加入水，豆角一起煮。  煮好后放上柑叶点缀下。 好吃的糯米饭~好多小伙伴都爱她~椰浆铺在了糯米和芒果的下面，和盘子融为了一体。

餐厅的厨房是透明的，很干净，可以清楚看见厨师操作。用餐区后面是教学区，订了烹饪课程可以在那里跟着厨师学习泰餐做法，之后在那里食用。课程费用根据时长和菜式而变化，良心价，做出来的饭菜还可以自己吃。就餐过程中陆续有老外来订课程。

位于卡图的这个餐厅，其实不仅仅是一个餐厅，还配有厨师学校，主要是泰国菜，很多游客不仅仅可以吃到好吃的泰国菜，还可以体验和学习如何做泰国菜，非常的有意思，价格也不贵。

蛮有意思的饭店，既能学厨艺，又能吃好吃的，芒果糯米饭最灵。

口味很好，是当地一个朋友推荐的，值得推荐给大家。

菜做的一般，门口和这个饭店一起的鸡肉卷饼很好吃，里面肉也多，不过要100铢一个

泰国到处都有厨艺学校，其实泰菜变化不多，易掌握。