La Table du Fort

It really belongs to a restaurant that is quite unexpected, looking at the door a little bit unremarkable, a little low, really special after entering, much better than outside, the dishes here are very good, the lamb chops are the first choice delicious oh...

Marseille is the second largest city and largest seaport in France, with a population of 1.23 million. The city is surrounded by limestone hills on three sides, beautiful scenery and pleasant climate. Near the southeast of Marseille, the Mediterranean Sea, deep harbor, no rapids, 10, 000 tons of wheels can be unimpeded; The western part of the city is linked to northern Europe by the Rhone and the flat valley. The port is made up of four major port areas, Marseille, La Vera, Foz and Rhone St. Louis, with a cargo volume of 100 million tons per year, making it the largest port of French foreign trade.

The minimalist decorations are impressive, and the delicious French specialties leave me with a long aftertaste, especially a good experience.

Maybe it's location and the price is reasonable because of the high quality. They usually have a lot of traditional and creative menu dishes.

Several people came together, the environment is so good. The food was authentic and delicious, the food was served quickly, hardly waiting, the service was very good.