Come to Qingdao, of course, you have to eat Qingdao's local dishes! I saw several, and finally chose this one! Qingdao cuisine is salty for Shanghai cuisine. We will miss this point, after all, it is a special dish. The shrimp pot sticker is crispy, and the juice is delicious! I like it. The sweet and sour spine is very greasy and freshly fried five vegetables. The taste is very nice. The ingredients are also very fresh. Which is delicious and sweet corn. It is also very throat-moisturizing. The sweetness is not greasy at all. It feels delicious.🤤 yellow flower fish is a big practice. It is a very oily taste. Fried shrimp. I have to have a big shrimp. I have a pot sticker. I have a pot sticker. I have a pot sticker. I have eaten several! Overall, in Qingdao's favorite restaurant, "In all aspects, the dishes, tastes and service are first-class