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Azzurra Review

4.2 /513 Reviews
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乐乐嘻嘻哈哈
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4/5
Original Text
I don't know if it's because I'm in a good mood or really delicious, I think the western food here is better than Europe.

Azzurra

Posted: Aug 5, 2017
More Reviews
Some reviews may have been translated by Google Translate
  • Boye1
    4/5Excellent
    Original Text

    Nice Italian food, the pizza inside is good, the Hawaiian pizza, the Polo inside tastes very good, the green mouth shellfish tastes very good, the shrimp in the seafood is good, fresh.

    0
    Posted: Apr 22, 2020
  • 健康美丽的芳芳
    5/5Outstanding
    Original Text

    Azzura is a restaurant that is open late at night. It is also a landscape restaurant from 10 o'clock in the morning to the early morning of the next day. Unfortunately, we did not book a location in advance, so we can only sit in it. But the environment is still very good.

    0
    Posted: Jan 12, 2020
  • Kevin
    4/5Excellent
    Original Text

    It is rare to eat Thai food every day to change the taste. Eat Italian food. The pizza inside is really good. The salad is also delicious. The pasta is ordered by each person. They are full and not wasted.

    0
    Posted: Nov 21, 2018
  • Lanix
    5/5Outstanding
    Original Text

    The restaurant is family-run by an Italian husband and a Thai wife, but the decoration is not sloppy, and the pictures on the walls are full of Italian style, like being in the small town of Manarola. And all kinds of pasta here are made by the boss himself, never fake hands. The fore dish recommends a variety of Bruschettes, baked daily soft bread, bought immediately, with different toppings, more special this Ammiraglio is tuna and onion sauce. Margaret is called "cocktail after", the general magarita is made of lemon juice, here there are a variety of choices, you can match watermelon juice, mango juice or papaya and other Thai specialty fruits, make a cup of your tropical magarita. ravioli neri con ragu bianco di granchio Don't be afraid of its long name. This Italian stew with miscellaneous seafood is one of the restaurant's signature dishes. The sauce made with crab meat and bok choi is very rich. tortelloni verdi alla Ligure is also another homemade Italian stew, full of fragrant Ricota cheese, and a quality selection for custard vegetarians. The restaurant also pays special attention to people with gluten allergies. In addition to providing gluten-free noodles, this gluten-free tiramisu is also a major feature of the restaurant.

    2
    Posted: May 10, 2017
  • 理事带你看友城
    5/5Outstanding
    Original Text

    Eat a light meal, pineapple rice is delicious, every meal must order morning cow flower, we called hollow cabbage, delicious, fresh and spicy, there is also an Indian curry rice, even ate tomato scrambled eggs, haha, delicious

    3
    Posted: Jun 12, 2017
  • 夜雨十里
    4/5Excellent
    Original Text

    It is a restaurant opened by an Italian boss. There are many foreigners and it should be very popular, so I also came to try it. When I entered the door, I thought I had entered the Xinjiang restaurant. The decoration style seemed to be oh, the food was average.

    2
    Posted: Nov 23, 2017
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