Black bottom with green English name signboard, exquisite furnishings, petty bourgeoisie and fresh temperament. Provides traditional Thai flavor, high quality dishes, and warm service. NZ Mussel with tomato sauce The rich tomato sauce is covered with fat and tender green mouth, which is a new attempt. The sweet and sour appetizer will not cover the taste of the green mouth itself. The addition of roasted toast will make the ingredients use it. The crispy toast is leftover ketchup, which is delicious and not wasteful. The winding up is perhaps the highest homage to the ingredients. In addition, the desserts in the restaurant are also a must. The green banana leaves are quietly blooming on two glutinous rice with juice fragrance. The fried rice on it is like a flower heart scattered, with sweet and rich mangoes, white as snow coconut milk, leaf fragrance, rice fragrance, fruit fragrance, milk fragrance interspersed. Between reciprocating and mouth, satisfaction is overflowing with words; Banana Rolls with ice cream is one of the special desserts of the restaurant, roasted with a burning almond pastry wrapped in soft bananas, accompanied by condensed milk at the bottom of the plate, crispy and sweet, with ice cream hot and cold, one sous and one squash, colliding and harmonious.