The famous restaurant on the Internet, choose here for dinner on the first and last day. French architecture and decoration are very emotional. Ordered three main courses of Cambodian and Western: beef Beef Lok Lak (10 knives), FCC Drsgood Sizzling iron plate seafood (12 knives), FCC Fish&Chips Western fried fish (9.5 knives); The drink is beer, coconut juice, coconut shake, and the dessert is chocolate cake. A total of $50. The taste is very good, 100 RMB per capita. I think it is very cost-effective compared to the restaurant of the same grade decoration in Beijing. However, don't order coconut juice, it is a big coconut, as if it is 5 knives, which is much more expensive than the coconuts bought in the scenic spot later. We came twice because on weekends, there is a buffet next to the pool downstairs, including Khmer dishes, fruits, desserts, per capita 18.5 US dollars. In fact, it is still a la carte upstairs. The Khmer dishes in the big pot taste very general, not as good as the first small shop we went to. Fruits and desserts are good. It feels not affordable, and there are benefits. There is a stage next to the pool and a Khmer dance performance for free.