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Min Jiang Review

4.1 /514 Reviews
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gzh***05
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5/5
Original Text
The restaurant is located on the tenth floor of the hotel, where you can eat at high altitude overlooking Hyde Park and Kensington Garden (Kensington Gardens). The dishes include Hong Kong-style dim sum, Sichuan cuisine and authentic Beijing roast duck, taste a different Chinese taste!

Min Jiang

Posted: Feb 2, 2018
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  • Kevin
    4/5Excellent
    Original Text

    Although the Lijiang restaurant is opened by Sichuanese, there are authentic braised vegetables in addition to Sichuan cuisine. The fruit wood roast duck inside is very authentic. It is one of the characteristics of this store. The Sichuan cuisine of Gongbao Chicken Ding is also very good.

    0
    Posted: Mar 4, 2019
  • lulu0531
    5/5Outstanding
    Original Text

    The floor is relatively high and the scenery is good. At first glance, you will know that it is the improved Chinese food. Foreigners will probably love it. It is the best roast duck I have ever eaten in the UK, although it is in the domestic general. That sauce is really not a sweet noodle sauce, it feels like Guangdong. The first time I ate roast duck - garlic mud, it was so delicious! Opened the door of the new world! The duck rack is not traditional salt and pepper or soup. That soup is added with sauerkraut, and the duck meat is a bit greasy in it, and the taste is OK. Other dishes are average, not as good as ordinary Chinese restaurants, fried rice is a bit oily, eating roast duck to solve the problem is still possible.

    2
    Posted: Nov 15, 2017
  • 凤凤吖吖
    5/5Outstanding
    Original Text

    I ate the minjiang roast duck that I was thinking about. The taste of the roast duck was also very good.~ The service was also very good.~ There were a lot of porcelain in the room. It was super appetizing to me and I liked it! And sitting by the floor-to-ceiling windows, overlooking the autumn colors of Hyde Park, while eating roast duck ~~ is not pleasant ~

    4
    Posted: Oct 15, 2017
  • 诗意情节
    5/5Outstanding
    Original Text

    Historically famous for its fruit wood roast duck. Roast duck is good, the skin is crispy, one duck two to eat, the duck rack can be stewed in soup. Crab yellow Xiaolongbao is great, soup is full, soup is full! Roast duck half £33, the whole £60. Xiaolongbao three cages, £9/cage.

    6
    Posted: Aug 2, 2017
  • 豆小喵小豆
    5/5Outstanding
    Original Text

    Min Jiang is a modified Sichuan restaurant that tastes good, especially lobster. The view of the restaurant is also very good, next to a park. Speaking of the lobster I have eaten in the UK, I have been thinking about it! The taste is very good, the shrimp meat is very full, and then chat with the driving brother. It is very cheap to eat seafood in London. Sometimes when you are off work in the seafood market, a few fat people can buy a lobster! 1 fat person can buy sea crab! It's also a bit too tempting!

    2
    Posted: Sep 27, 2017
  • 凤凤吖吖
    5/5Outstanding
    Original Text

    The Lijiang roast duck is much better than Wenxing. It is super fragrant. It will be better to go to the scenery at noon on the royal garden hotel10 floor.~ Because the park has no lights, the black lights are blind at night. ~

    0
    Posted: May 12, 2017
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