High Class at a high price.We visited this restaurant yesterday after a day in Macau as we had seen the advertisements showing mouthwatering steaks. The staff were very courteous as you would expect and the views across Victoria harbour towards Hong Kong Island are wonderful. We had two 8oz fillet steaks and sharing matchstick fries for mains with one creme brûlée and one vanilla ice cream for sweet. For drinks we had one brandy with diet coke and tap water and the bill came to around $1650, (£135). The steaks were cooked medium and were tender. Our opinion is that you are mainly paying for the view and the fact that, apart from McDonalds, there are so few places to eat western style food in Kowloon and Hong Kong. What you get is good - but you pay heavily for the privilege.