Remember that when the opening was overcrowded, weeding while the heat was slightly reduced. I got the brand number at 5 o'clock in the afternoon. When I waited, I could get a "egg clip everything" without starving. It took about 40 minutes to get there. The time was OK. The layout of the hall feels very similar to Nanjing food stalls, with a strong Beijing flavor, the tables are arranged diagonally, and the atmosphere is similar to Nanjing food stalls. Health lovers will order autumn sunflower medicine everywhere, and the ingredients are like everything, but this dish tastes sour, and the autumn sunflower is a bit dry, and there is a loss of hope. Small fried pig liver is a special dish, full color, pig liver has no smell at all, thick meat, soft and tender, full score recommended. Pear ball nut shrimp, each shrimp opens the back fried dumplings, shrimp shells can be eaten directly, the bottom is pear ball, after bite, the pear ball is crisp, the fruit taste is very good~ cheese fish, taste like patch, cheese tastes faint, pea yellow, although not as delicious as in Huguo Temple, but the taste is quite authentic, No longer have to take the high-speed rail to eat. The small hanging pear soup is almost a must for every table. The pear soup is thick and mellow. In the end, I didn’t finish the “packing” and took it away. As a pea yellow lover, I will come back for these pastries.