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Che Seng Tuehuan Kiamchai Review

4.5 /56 Reviews
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吓死爹爹了
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5/5
烤猪肉和猪脚最好吃,烤猪肉很脆而且汁多。

Che Seng Tuehuan Kiamchai

Posted: Oct 8, 2016
More Reviews
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  • 千山任我行
    4/5Excellent
    Original Text

    Hat Yai is a border town in southern Thailand, adjacent to the Malaysian state of Jilantan. Here you will see many tourists from Malaysia and Singapore. This Qingjie pig sausage pickles is in a Chinese restaurant in Hat Yai, similar to Chaozhou cuisine, and the business is very good.

    2
    Posted: Sep 5, 2017
  • 阿拉丁不是神灯嘛
    5/5Outstanding
    Original Text

    Came with friends, the restaurant business is quite good, there are many people. The dishes are delicious and delicious. I ordered the recommended pork feet and supplemented collagen, haha

    0
    Posted: Oct 8, 2016
  • M45***09
    5/5Outstanding
    Original Text

    Great Chinese restaurant, the pig feet are very authentic, and some old famous shops in China are not comparable, recommended.

    0
    Posted: Oct 9, 2016
  • 小黄与狮同行
    4/5Excellent
    Original Text

    Although I came very early, I waited for a while. The boss recommended roast pig's trotters. The taste was really good. I went back to China to find out if there was any delicious roast pig's trotters haha.

    0
    Posted: Oct 8, 2016
  • 王海娃子
    4/5Excellent
    Original Text

    The hogs are really good as recommended, but the other dishes taste flat.

    0
    Posted: Feb 14, 2017