When I went there, it was the last night of the restaurant's normal business. I heard that it was going to be closed for rectification. The restaurant is not big, there are about 12 tables, but the layout is very simple, it feels very relaxed~~ The lobster meat looks very attractive, the meat is tight and fresh. It tastes slightly sweet and sour, quite good. I also ordered a roast pigeon meat, which is fully cooked. The chefs carefully removed the pigeon meat, and the meat came down with a light stew~ The salty and sweet sauce smell was quite good. The dessert is mango mousse, I like its glass straw very much, it looks very beautiful! Finally, I asked for a cup of coffee. His coffee can be refilled, and if the first cup is not good, you can change to other flavors. `(*∩_∩*)′