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Hui Shi Jia (DongFeng) Review

4.5 /5265 Reviews
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186***00
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4/5
Original Text
After eating this meal, "Huishijia" is a collection of all Michelin restaurants in Guangzhou, even if there is only one star this year. "Huishijia" is made of old Xiguan ancient French Guangzhou cuisine. There are two branches in Guangzhou. This time I went to Dongfeng Store. I queued for 96 minutes and had an hour of dinner. "Pretzel and salt rich shrimp" can be described as quite rich, one has my arm so thick, weighed seven or two, with paste 420 yuan, the meat is slightly old, as a coastal city growing up children, by various seafood raised mouth, so do not recommend this signature dish. "Huangqi" opened for an instant snoring sound and lingering fireworks to make the atmosphere, Huangqi entrance is crisp. "Pingtian chicken stew" has no success, not as good as "Pingxia shrimp sauce stew orchid" taste. Many people can't understand why I like to try Michelin restaurants. Maybe I like the piety of food with heart and the seriousness of handling every tiny detail. The next one I want to try is the Michelin Samsung restaurant "8 1/2 Otto e Mezzo Bombana" in Hong Kong. Are you interested in going together?

Hui Shi Jia (DongFeng)

Posted: Aug 7, 2018
More Reviews
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  • Mr.sandman池
    4/5Excellent
    Original Text

    ✘‿✘ It has been a long-established brand for decades, delicious and affordable! ✘‿✘ Huishi Jiaxuan Dongfeng Dagongguan Store has not eaten for a long time. My friends want to eat. Now it is basically less than five o'clock and it will stop sending money around 5:30. You can also get the number online. But the room must be booked two or three days in advance @Huishijia Dongfeng Store The taste of the dishes all night is a little lighter, all the masters are good, come up and take the spoon 🥄 or the fork to stir, prevent the paste, and make the dishes more flavorful, more pot gas! The price/performance ratio is really high, suitable for friends gatherings and banquets. It is very interesting to put some kumquat peel on the head of the carp, small and fresh, but the taste is still a bit light. There is a surprise that is the Thai pepper doll dish. I ordered two delicious dishes. I added dishes because the meal was very late. Anyway, there are not many dishes, because the business is really good 🥹

    1
    Posted: Feb 14, 2023
  • 未接来电2019
    4/5Excellent
    Original Text

    A treasure shop that was particularly hot online, and my friend's airport was afraid of queuing at 5 pm. There was no table. I thought that the needle would not poke. I was too wise. Later, I learned that the family didn't open until 5:30, haha. As a Northeaster, Cantonese cuisine that has been eaten for several days is on the verge of collapse, but how to experience it when you come, it is just depressing that the store actually went out of power that day! The air conditioner is broken! Heart plug. When I opened the order, I was shocked. Many pages in front of me were all more than a thousand pots. I quickly started to turn it from the back. I recommended it. It was more authentic. The pigeon was braised. I am sorry that I can't give an accurate review about Cantonese cuisine. Anyway, it's a bit sweet. That soup is still good, the ingredients are very good, the pigeon soup is full of meat! And very delicious. The service attitude is not very good, the decoration is relatively old, and the price is not too affordable. Three and a half points, no more.

    1
    Posted: Jan 2, 2021
  • 阿里巴第二代
    5/5Outstanding
    Original Text

    This restaurant accidentally encountered it to try it. The overall is very good. The waiter is very enthusiastic. The braised pigeon and ginger bump milk are delicious and greasy. The restaurant is also good value for money. I recommend everyone to try it.

    0
    Posted: Oct 25, 2020
  • 昕昕崽💕
    Original Text

    Friends come to Guangzhou and take them to the restaurant! It’s the 13th year in Guangzhou~ It’s half an old Guangzhou~ In the past few years, many friends have come to us from other places to take them to eat delicious, or recommend delicious food~ Today I also made a series worth eating, share it with everyone~~ Cantonese cuisine-Huishijia: Guangzhou Yuanyuan Old-Class Restaurant Recommended dishes: oysters, twine sausage, ginger ice cream 2 frequent gatherings: super cost-effective old Cantonese restaurant recommended dishes: signature Lugo, Wuliu fried eggs, butter king goose sausage, Taipa rice 3 big pigeon rice: Must eat restaurant - pigeon specialty store recommended dishes: all kinds of flavors of pigeon, cured rice, Shajiang white cut pig hand 4 Guangdong Chenji: must go! The first place in the hot pot of porridge! Recommended dishes: oysters, yuanbei, beef, pig intestines, fried dough sticks 5 porridge building: very hot! Congee bottom hot pot + Shunde cuisine! Recommended dishes: porridge bottom hot pot, crispy skin fish chicken, roast goose, squash yellow stew 6 small wontons: Cantonese cuisine old-fashioned, creative new Cantonese cuisine recommended dishes: black truffle crispy Wenchang chicken, recruit eggplant, gravy steamed small yellow croaker morning tea one Tao Taoju: classic Guangzhou morning tea old-fashioned recommended dishes: red rice sausage, Ice Gulu Meat, Water and Milk Pack 7 Silver Light Restaurant: The morning tea shop that many locals will go to recommends dishes: white cut chicken, quicksand buns, chicken feet, salmon 3 Dongshan Lake Tea House: Old-fashioned morning tea near Dongshan Lake recommended dishes: ribs chicken feet, barbecued roasted rice cakes, And the first porridge stalls, wait for me 𩠌 door-to-door: Cantonese-style small fried recommended dishes with helium: creamy big head shrimp, black pepper snowflake beef head grain, fished raw intestines 8 upstairs food stalls: classic Cantonese seafood barbecue food stall recommended dishes: pressure cooker oysters, fish chicken, salt and pepper oysters, Salted egg yolks bitter melon, dried fried beef river #Guangzhou specialties recommended #Guangzhou cuisine #Guangzhou must punch in #Guangzhou food explorer #I want to be popular

    0
    Posted: Apr 11, 2024
  • 凝霜雪千年
    Original Text

    I have heard of this store very early, the advanced version of the store, Huang Qi is quite good. Although the price is a bit expensive, the decoration of the store is also very Guangzhou characteristics. 🍲 Dishes recommendation: thick cut cured rice steamed rice: tastes very good, the cured flavor is more authentic. Huangqi: Huangqi is very cool, the gravy is delicious, and the yellow Qi eats the meat fresh and tender. Ginger hit milk ice cream: all kinds of ice cream have a taste of sugar water, the material is good, the taste is the taste of ginger hit milk, sesame paste.

    0
    Posted: Apr 10, 2024
  • 迷路羊羊羊羊羊
    Original Text

    1️⃣ Huishijia's old local stew pot is already in line. The meal is basically queued up. The price is not low, but the standard is online 📍 No. 760 Dongfeng East Road, Yuexiu District, 2️⃣ Rongsheng is also specializing in stew pots, which is more pyrotechnic. The queue time is longer. It is delicious. 📍 No. 62 Guangxiao Road, Yuexiu District, 3️⃣ Aunt Zhen's gourmet seafood stalls. The materials are relatively fresh, the quantity is large, and the taste is not thick. The whole food street is very lively. 📍 No. 97, Liwan Road, Liwan District, 4️⃣ There is Xixi Sugar Water Shop, which is also a more famous sugar water shop. But the brand should have been newly upgraded, the store decoration is relatively new, the taste is acceptable, I prefer Yongji Shawan 📍 5️⃣ Yingjie Fresh Milk went at night on the 2nd floor of R&F Yingtong Building, No. 30 Huaxia Road, Tianhe District, basically gone. Very old shop, the boss is manually filling fresh milk and yogurt, double skin milk is delicious 📍 6️⃣ Yongji Shawan Dessert Old Town, 1st Floor, Huaye Building, Xihua Road, Yuexiu District, Yongji Shawan Dessert Old Town, one person ate 3 products, and it was actually dazzled! There is no thunder, the price is very fair! It won’t be too sweet. This is very important. 📍 No. 121 Shishu Road, People’s Street, Yuexiu District 7️⃣ Enning Liu Fuji is in the famous rice noodle shop in Dongshankou, but the taste is average. It may be expected to be too high. 📍 No. 547 Donghua East Road, Yuexiu District 8️⃣ nR cafenR clothing has always been very popular. The coffee shop in Dongshankou is completely poking the center. Although you can enter the store only after entering the door for hard consumption, you also understand that the interior is not disappointed from the space to the display. Those who like this brand can come to 📍 Yuexiu District Miaoqian West Street No. 48 Yifang Dongshan 5th floor 8️⃣1200Bookshop Guangzhou very much loves a 24h bookstore, very personalized. There is coffee, you can spend the night, and there are many cultural and creative places around 📍 No. 27 Tiyu East Road 9️⃣ Big Pigeon Rice Pigeons can be eaten. The pot is fragrant and crispy. Other dishes are more general 📍 Multiple stores 🔟 Yulin Food Store still has to treat the taste with normal heart. The amount is really big. Two girls can almost share one. When you come to eat an ordinary breakfast, you feel pretty good 📍 No. 165 Xihua Road, Jinhua Street, Liwan District 1️⃣ 1️⃣ Corinthian Yulin takes a few steps. The taste is not good, but it is really cheap. The set of sandwich soy milk is only a few dollars. It is a worker's paradise 📍 No. 223 Xihua Road, Liwan District 1️⃣ 2. ️⃣ Huaji sausage powder boss is now at the door, super cooked! sausage powder is strong, simple with soy sauce is especially delicious 📍 1️⃣ 3️⃣ Mindfo Cafe, No. 200, Xihua Road, Liwan District, is in a creative park. The park has high coconut groves and colored walls. It looks very good under the light and shadow. The coffee is good, there is no big thunder in the special tone, the space design is partial to Japanese garden design, next door is the theme restaurant of Friends 📍 No. 28 Longkou East Road, Tianhe District, Kaike Fuhe Courtyard Building 2101#Guangzhou Food must be punched in

    0
    Posted: Dec 27, 2023
  • 俊幕
    Original Text

    Guangzhou cuisine / locals forced to push! Come join the must-eat list. Locals recommend Michelin one star and 2023 must-eat black pearl one diamond restaurant [Huishijia] dinner point is not queued very nice~ There are a lot of seafood at the door, watching the ingredients are very fresh~ You must eat hot chicken chicken. Because it was cold, I couldn’t bite the meat. The onion was slightly burnt with the chicken. The unique sauce was completely melted. The prisoner was a bit like a Taiwanese child. When serving, it was a big one. The egg carp was spread into a cake, crispy and tender. Very fragrant~ It’s just a little greasy to eat too much, just drink some Tieguanyin to relieve the greasy, yellow, silk, and casserole rice to cook and stir, there are crispy pots underneath, if you two, you can order a small portion. Address: No. 760 Dongfeng East Road, Yuexiu District

    0
    Posted: Oct 30, 2023
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