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Cha Ca La Vong Review

3.9 /514 Reviews
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Brady在越南🇻🇳
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3/5
Original Text
A local dry pot fish restaurant in Ho Chi Minh, the restaurant only has one dry pot fish, and the fish is selected for the pond fish with a heavier mud smell. After cooking, there is still a muddy smell. The taste is average, the price is not high

Cha Ca La Vong

Posted: Nov 15, 2017
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  • 幸福人生LOVE
    5/5Outstanding
    Original Text

    Cha Ca La Vong, the environment here is good, I don't know why it will be accompanied by a lot of mixed ingredients here, colorful, I don't know how to eat, ask the waiter in unfluent English, he will still answer in detail, the service is thoughtful, the price is slightly more expensive.

    0
    Posted: Aug 7, 2018
  • Kevin
    4/5Excellent
    Original Text

    It belongs to a special restaurant in Vietnam. The ancient fried fish inside is delicious. There are many fried fish packages, as well as crisps. After the end, pudding is also sent. It is a very affordable small shop, but the fish is less.

    0
    Posted: Jul 2, 2018
  • 广州中奖小锦鲤
    5/5Outstanding
    Original Text

    This store is actually called ancient fried fish. This is quite interesting, because this thing is only here. The fish is also here. It is very popular. The store here has a much better environment than before. The ancient square of the main store is used, so the taste is OK. The seasoning is a bit different, and the fish is a bit different, very distinctive

    2
    Posted: Feb 5, 2018
  • Sophie
    5/5Outstanding
    Original Text

    I found a new food again. Vietnamese ancient fried fish, Vietnam's century-old shop, only one dish is ancient fried fish. In Vietnam, the status of the high government to the government to change the street she is in to fried fish road [naughty], although it is a dish, but it is very big to eat, onion, coriander, peanuts broken, Large shrimp-like Dongdong, and the most Vietnamese rice noodles, add fried fish, and finally season with shrimp sauce squeezed into lime, although it looks a bit messy but tastes amazing. When we went, we didn't come to other guests just after five o'clock. The environment was better than the average restaurant. The service was very good. How to match a table of side dishes, coconut was only 30,000 very cheap. Fish is charged per person, each person 180000, the only uncomfortable thing is that the shrimp slices look like Dongdong is still charged, but we have not ordered it, of course, it is directly brought up, although a piece of 3,000, a total of four pieces only 12,000. The whole order cost 432000, RMB 126, it is a local specialty food.

    5
    Posted: Mar 25, 2016
  • StevenDJR
    4/5Excellent
    Original Text

    It is a century-old store, mainly buy fried fish. The amount of dishes is not a lot, but the taste is good. It is a store with local characteristics. The clerk will give you a demonstration and teach you how to make this dish. The service is not bad.

    2
    Posted: Sep 5, 2017
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