Li Jia Cai (JinBao Jie) Review

I haven't eaten Lijia cuisine for a long time. This is a place to eat once in a lifetime. Let you feel what palace cuisine is. But we all need to try it once, a very good experience.

The Taihu stone at the entrance of Lijia cuisine really has some unexpected beauty. For a time, I actually felt like the same kind at the entrance of Qianlong Books in the Forbidden City, but the difference is that this is put together.

A very distinctive government restaurant, although not in the deep house compound, but the name is a representative of the hutong cuisine. The ancient doors and windows were renovated with modern materials.

I was planted by a friend. I came here for the first time today. It was the same as my friend described it. It was very good! There are very large floor-to-ceiling windows, the air circulation is very good, and the conditions are very good!

The traffic is also convenient, and the environment is not bad overall.