Review

[Environment]: The storefront in the mall, the location is close to the inside, the decoration is not bad, the big desktop and the small card station, and the "private room". [Service]: The attitude is very good, but there are a little more people, I feel that I can't be busy, and there are fewer people. It is easier to eat than the main store, and the store in the business district has a slightly worse taste. [Taste] Dongpo Meat: The photo was wrong. In fact, there were a lot of fat meat. It was not hot when it came up. It was particularly greasy and did not taste. Let it go down to the microwave oven to make it delicious. West Lake Green Rain Beer: Too bad, a little wine than water, pure industrial water beer. West Lake vinegar fish: The sticky is too thick, the vinegar taste is enough, the sweetness is a bit too much, and the overall is acceptable. Song Yuyu: The hook is too thick, a bit sour, and it is a lot worse than the one I went to the main store many years ago. This review is a bit high, and it is considered a representative restaurant for Hangbang cuisine.

Every time I travel to Hangzhou, I must go to the restaurant. I have been at the Yan'an Road main store before. There are many diners. This time I went to the Aolai store. In the shopping mall, I felt that the dishes made were a bit different from the main store. Next time I went to the main store, Dongpo meat was too fat, and the smoked fish was not as delicious as the main store.

Cost-effective choice 👍 Because it was a temporary decision to eat this store, I didn't order too many dishes. #fried vegetables# just happens to be the season for eating vegetables, seasonal vegetables can not be missed, it is really delicious! Sweet and refreshing, you can eat an extra bowl of rice rhythm. Osmanthus nectar~~ The boil is very simmering, the entrance is instant, accompanied by the fragrance of osmanthus, the color and fragrance are all together. On the contrary, Longjing shrimps are more general and there are not many highlights. Called flower chicken, I think it is a small shop on the Southern Song Dynasty Imperial Street that is better to eat 😋.

Hangzhou Restaurant located on Yan'an Road, Hangzhou is quite cost-effective, similar to Grandma's and Gui Manxuan. Diners are endless. A little late, there may be a hundred tables waiting in front. They are all authentic Hangzhou dishes, such as West Lake vinegar fish, called chicken, etc. The price is quite cheap and the taste is very good. Be sure to remember to queue at least three hours in advance.

Recommended recommendation highly recommended! It's really delicious and not expensive, and the price is good. Very cheap and tastes good. The stuffy pumpkin is sweet but not greasy, beautiful and delicious; the silk tofu is 3 yuan, the value is not put; the smoked grilled fish, fragrant and crispy love; Dongpo meat, fat and thin always suitable; The big knife cake is really big, only 8 yuan,,, just remind everyone that you must go early. There are too many people, the queue time is long, and the second limit is for dishes. It will be gone when it is late.

I ate two meals in a row. I went late on the first day, so many were gone. I ate clear soup fish balls, Longjing shrimp, stew pot burdock, Hangzhou smoked fish, horseshoe ringing bells and bacon fried rice, and I went to make up the next day. , stuffy pumpkin, Dongpo meat, big knife cake, aromatherapy roast duck, Xiangyoushan Silk... In the tourist area of the old sub restaurant, such quality and price are really good!

This store is really super delicious. It is definitely recommended for the taste of Shanghai people. It is a century-old store. We passed by at noon on Friday and saw that there were no people and left. Later on Saturday, when we visited the West Lake, we saw that there were a lot of people in line. I went back and searched it. It turned out that there was no score for the century-old store. The store decided to come here the next day to eat. The waiters who came to the queue in advance were very good. The service attitude was also super good. The location we did was right next to the checkout desk. I heard the foreman training those waiters to tell them how to communicate with customers and do things! This really reflects that the old store can open for so long. It is really a tight grasp in terms of service. Secondly, the dishes recommend stuffy pumpkin smoked fish and big knife cakes.