Review

Bayan Mansion Gate hot pot business is booming, the door is long queued, fortunately Chengdu is life-like, everyone is slowly waiting. The bottom of the pot tastes good, the ingredients are fresh, no wonder the business is so good.

The taste is great, the bottom of the pot must be spicy, it is very cool ～～～ There are a lot of people, and there are always people in line. The small ingredients are very simple, the blending oil is good, the taste is authentic, very enjoyable, and then with bamboo shoots wine, it is really good.～～～～

Authentic hot pot, spicy. It is different from the hot pot in Shandong. The hot pot base here has no hemp juice, which is mainly sesame oil. In short, it is very authentic. My favorite is beef shutters and shrimp slippery. It is really great!

First order the bottom of the pot, then order on the paper, after each table of dishes is complete, the waiter will simply inform and introduce himself, there are dishes and soup are all responsible for her. Red specialties, if you have an appetite, it is recommended to taste them. Duck intestines, hairy belly, beef, these do not cook too long, the entrance is very tender and smooth. Ice powder, relieve spicy and greasy, drink a bowl of ice powder, pay the bill.

A satisfactory hot pot in Chengdu, the ingredients are fresh and delicious, and the service is worth taking out. I don't know if this is because I went to an abnormal meal with few guests. From the moment I took the seat, the warm service came, comparable to the rhythm of Haidilao. The antique environment in the store is also very suitable for eating hot pot. The waiter arranged for us to have a window area, which is relatively comfortable and private. Of course, the most important thing for me to give a store five stars is that the taste is satisfactory. This meal almost ordered all the most special ingredients in Sichuan pot, and almost satisfied. The bottom of the pot must be selected to eat the bottom of the whole butter pot. The spicy degree is higher. It is my dish. Snacks: brown sugar and brown sugar ice powder are the best combination of spicy pot, oil and spicy, the taste is also high, brown sugar tastes high, and everything is good. The ice powder material is rich and sweet, and the crispness is good; The leeks: "Fresh hairy belly" and "boutique thousand layer belly" are like, short time is the best taste, two plates to eat have a preliminary feeling; "hang noodles duck intestines" freshness burst, clamped one can pull a long, the pot is very delicious in the entrance; "Tender beef" and "Spicy beef" are my must-order spicy pot. This beef is large and the price is not high. You can eat it for two servings. I don't want to say anything else except for the delicious food! Vegetarian dishes recommend "Brass Pian Wang" and "Bean Sprout". Very satisfied with a meal, recommend the store to many friends.

I originally planned to go to Kuanzhai Alley to eat hot pot, but I found a five-star hot pot restaurant on the road. The driver of the special car also said that his home was delicious, and he decisively changed to war here and had a big meal. It was less than five o'clock when I came, and there were not many guests. But when I left more than seven o'clock, there was already a queue outside. The hall is large and there are small private rooms around. The overall decoration is traditional Chinese style. Ordered butter red pot. As for the dishes, duck intestines, thousands of layers of belly, yellow throat, fish, stew, Gongcai, chrysanthemum, Kung Fu cucumber, Sichuan hot pot special ingredients are coming again. The bottom of his pot is not as spicy as expected. When I have to buy two packs of base materials, I go home and eat [smiling]. The ingredients are good, especially duck blood, which is especially delicious. The best fish head is eaten back, and the meat is very tender. The fly in the ointment is that the waiter actually had to go down the whole plate of the thousand-layer belly to the pot, and I stopped it, so that it would not be less of the feeling when eating Sichuan hot pot. Overall, it is good, it is worth coming again.

The restaurant environment is OK, the taste of the dishes is in line with expectations

The taste is very good, my friend is a local, recommended me to eat this, originally asked me to go to Gaoshengqiao store, because I lived close to North Street, I came to this place to eat. I ordered clear soup and butter pot, spicy beef, stew, hair belly, etc., brown sugar jelly is sweet, oily rice with hot pot is my favorite, delicious! The waiter smiled and the partition management did a good job. Let us write evaluations such as service taste. The price is also very affordable. You can't miss coming to Chengdu!