From the space decoration highlighting Qin Guo soldier, tile, literary decoration, yuwen, knitting bells and other construction of Qin cultural atmosphere, to the dry pot, Ding stove, triangle wine cellar and other special utensils customized and box named after Qin 36 county. Qinhuang Restaurant seamlessly connects ancient Qin culture with cuisine, giving a refreshing feeling. Qinhuang Restaurant's dishes are a comprehensive cuisine represented by "Seven Kingdoms cuisine", including Hunan cuisine, Cantonese cuisine, Sichuan cuisine, etc., of which Hunan cuisine (Chuguo cuisine) is the main dish. Yanguo hand-cut milling knife is exquisite, with high soup pickled dumplings fragrant soft tendon; tea shrimp with tea into the dumplings, crisp prawns overflow with a faint tea fragrance. Qinhuang Shuangbu and Lao Changsha bun chicken are two flavors of Hunan cuisine, spicy but not overbearing at all. Freshly squeezed hawthorn juice is an appetizer and consuming drink, especially women and children and elderly customers favor, the click rate has been high. As a top 100 Chinese catering enterprises, Qinhuang Restaurant each store has a business scale of 3,000 to 6,000 square meters, and some private rooms in the store also have books for guests to splash ink on the spot. It is said that the founder of Qinhuang Restaurant was originally an art teacher at the university, so it is not surprising that this setting is not surprising. In China, culture and food are always indistinguishable. Qinhuang Restaurant should be the senior dining player I have seen with culture into food.