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Xin Chang Fu (Shijia Branch) Review

5 /519 Reviews
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E14***83
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4/5
Original Text
The restaurant is very good to find, there are many people going on weekends, there are many types of food, but some good food needs to wait some time, health is also general, but for this price praise, it is worth the money

Xin Chang Fu (Shijia Branch)

Posted: Dec 21, 2014
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  • 你的瑶酱
    Original Text

    Follow the locals in Changsha, this can be called the most beautiful atmosphere restaurant in Changsha! ! It is worthy of being a high-quality Hunan cuisine that has been open for more than ten years, and the taste of the reputation environment is nothing to say! ! 🥹·Chili fried abalone ✔️ I really like this little oyster! Rice has a pot, and the bibimbap soup is really fragrant. . It refers to orange fork roast and fried beef with local leeks. They are all artifacts for eating. They are authentic Hunan cuisine.✔️ Jinzhan caviar sweet bean auspicious belt, green bean walnut brain...one race is high in value and beautiful! Stinky tofu, sugar and oil stew have also been made into a special dish, and they will not take up the stomach if they taste fresh.👍🏻 It is worthy of being a Black Pearl Restaurant! ! Banquet party for birthdays, this is my first choice 😭😭📍 Xinchangfu (Shijia Store) #Gourmet Xunweihui #Romantic Dating Restaurant

    0
    Posted: Feb 26, 2024
  • 一只小北总
    Original Text

    The first presence in Hunan cuisine with a sense of ritual is with friends every time, but it is really suitable for business hospitality 🛋️ atmosphere: the appearance value is a set, even if the hall is very good, the waiter can be trained to behave elegantly, the table, chair, tableware and furnishings are combined together. When you can eat green peppers and purple sushi fish head soup, the ritual of the on-site cooking is enough. It looks very good. The fire is soft and rotten. The cooking is level, but it is not very time-consuming. If you eat it, the soup is thick and delicious. The rice is also very suitable for fried pork with chili. The spicy degree is not high. It should be improved. I don’t feel it. It’s salty, although it’s fragrant, but it almost means that if you can choose a local spicy version, it’s better. Three leaves of the wind blowing beef, roasted pepper abalone, fish seed sauce, sweet bean, and a few dishes are very good. The side dishes are seasoned with these spicy and fragrant wines. The wine is quite decent. #Work Meal Team Food List

    0
    Posted: Feb 23, 2024
  • 小米爱吃香菜
    Original Text

    I have eaten no less than 10 times with my family and friends! Every time a friend recommends it, Amway will come to this black pearl high-end Hunan cuisine! The dishes are not only exquisite and beautiful in combination with traditional and modern, but also really authentic and delicious... Xinchangfu (Sejia Store) His dishes are customized according to the season, and there are points to order, with pots, stone pot abalone sea cucumber rice pine stewed meat buns, glass pigeons, pork roasted small stir-fried vegetables purple Su peach smoothie, etc. are delicious! The dishes are basically random and will not step on the thunder, and even the snacks are not perfunctory and delicious! I don't know what to order, I can directly choose a whole set of recommended dishes for the season! Environmental service is nothing to say! Friends who come to Changsha can really feel it! #Hunan cuisine #Changsha cuisine #Changsha exploration shop #Changsha eating, drinking and having fun #Romantic dating restaurant

    0
    Posted: Jan 6, 2024
  • 崽崽美食
    Original Text

    This high-quality Hunan cuisine hidden near Wanjiali has been eaten for many years. The environment and dishes of their home are really 👍 It is a lot of black pearl restaurant in Changsha 🍴 and two friends ordered a double meal. It is really beautiful to ~ purple peaches ice, Golden caviar sweet bean Australia brought up, can't help but wow! ! Very beautiful and exquisite pepper fried abalone rice, abalone is very big, with peppers, there is a pot below, and then with local stew fried beef is very good! ! ! There are also stinky tofu, sugar oil, Changsha specialty snacks, the whole dish is very good ~ This banquet and appointment are very suitable 📍 Xinchangfu (Shijia Store)

    2
    Posted: Jan 15, 2024
  • 蔡蔡旅行者
    Original Text

    I have eaten old high-quality Hunan cuisine in Changsha for many years. Recently, I have been elected to his new Changfu Beijing store and Michelin restaurant! I will bring my family to eat again immediately. To be honest, whether it is the dishes or the environment, it is indeed the Black Pearl Restaurant! ! This time I ordered a few dishes that I hadn’t eaten before. I was quite surprised. 📒🥢 Osmanthus glutinous rice dumplings are slightly sweet. The 🥢 Changfu sunflower chicken inside is very fragrant. It is equipped with ginger juice and spicy sauce. Both, they are very delicious. 🥢 The gold medal fat intestines are very clean and there is no smell! Everyone praised 🥢 Rice Tofu Yulongzai The only downside is that it is too fermented rice 😭 Rice Tofu and lobster meat are spicy and delicious! ! If you like buns, you can also try her Matsutake Meat Bag. The meat inside is very tender and juicy. After eating, the family praised it. If it is a banquet and dinner! The first thing I thought of was this! 📍 Xinchangfu (Shijia Branch) #Michelin Restaurant #Food Xunweihui #Romantic Dating Restaurant #Really Xiangsnack Collection #View Restaurant

    1
    Posted: Dec 2, 2023
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