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Beiyuan Cuisine Review

4.5 /5292 Reviews
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陌染MM
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4/5
Original Text
Beiyuan Restaurant is located on Xiaobei Road, founded in 1928, closed in 1938, resumed business in 1947 by Hede Company's name, and in 1956, after the public-private joint venture, Zhu Guang, then mayor, proposed the expansion plan, and wrote the "Beiyuan" signboard, becoming the first home forest restaurant in Guangzhou, In 1993, he was awarded the title of Chinese Old-fashioned brand. I knew Beiyuan Restaurant from a young age. When I was young, as long as I wanted to drink morning tea, I would think of coming to Beiyuan. At that time, there were not many restaurants on the street and fewer choices. So, what I could think of was only Beiyuan. At that age, it had no decoration at all. I have the impression that it is disabled and old. Some middle-aged women are responsible for pushing the food truck out. As soon as they come out, they will be surrounded by a large group of diners. You have to take a lot of effort to grab a little food, and the diners are mostly elderly, and I don't want to fight with them. However, the changes of the times, Beiyuan Restaurant closed in 2007, and opened again after renovating in 2008, this time it was a high-end route, and it was a new face to welcome all parties. The decoration in the restaurant is antique, antique screen, palace-style pavilion, but the service attitude is really bad, ordering, the three dishes recommended by the minister are all the same, come up with the same color, the same ingredients, the food is slow, chasing after the ministers have not chased, I really lost my temper, but the minister didn't look at me, I spoke to her, she didn't answer, just kept trying to make the man at the table compromise, today, how can this service attitude be. The price of the dishes is also outrageous. An ordinary dish, the cheapest one is 50 yuan faster, and the other special meal paper is more expensive. A dish is 80 yuan faster. Is this a special price? There is also a service fee, you do not deserve the service fee.

Beiyuan Cuisine

Posted: May 5, 2020
3 person liked this
More Reviews
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  • 肥-仔
    5/5Outstanding
    Original Text

    [Environment] The garden is exquisite, the pavilions, the bridges and flowing water, the environment is very good [Service] Good service attitude, on call [Taste] Green tea thin meal: crispy outside and inside, not too sweet and not greasy, delicious! Money belly: steaming fire is too in place, a bit tough, and a bit soft, positive!

    0
    Posted: May 31, 2023
  • QueenYolanda
    5/5Outstanding
    Original Text

    The most authentic Cantonese morning tea is at Beiyuan Restaurant, papaya peach gum, shrimp dumplings, spring rolls, shaomai emperor, red rice mesh intestines, fried millet cake, a product Xiaolongbao, black pepper cowboy bone, beef pig sausage powder... Dear, thank you for taking me to see such a delicious Guangzhou!

    0
    Posted: Dec 31, 2021
  • STC何小姐
    5/5Outstanding
    Original Text

    Having an authentic Guangdong stomach to drink morning tea is also one of my favorite activities, especially the morning tea is already equal to brunch. The business hours do not need to get up early in the North Garden. The South Garden and the Bixi Restaurant are the three famous gardens in Guangzhou. The North Garden is on the small North Road. Although it is small, it has a long history. There is a beautiful Lingnan style in the history of a small garden, a small bridge and flowing water. The decoration inside is exquisite and has a "temperament". It feels like a traditional "big family". It is not like many newly opened restaurants now. It is only luxurious and exquisite. The lack of heritage is still necessary. Some points that are rarely seen outside. Hearts such as duck feet, fried bean paste soft cakes, etc., can also eat snacks here. They are all fresh and fresh. It is not a smell of "flowing water" outside. It is already rare today. It may be complained. It is a bit strange morning tea time. If you are not in a hurry, it is better. Come and have a lunch tea 11:00-14:30

    4
    Posted: Nov 4, 2021
  • alicezmy
    5/5Outstanding
    Original Text

    The Beiyuan morning tea on the holiday is much more prosperous than Saturday and Sunday. Although it is not possible to have morning tea and lunch, for people like me who drink tea for snacks, an hour and a half is enough. The environment is still so good, filled with a faint artistic atmosphere. The production of Beiyuan is still quite stable. The snacks are fresh and delicious. The red rice mesh intestines (43) pioneered by Beiyuan are indispensable, although the price has risen N times. Thousand-layer roasted oysters (23) are impeccable in appearance, taste and taste. The original steamed salmon ball (28) tastes good. Today there are many people, the collection of dishes and the billing is slightly delayed, the speed of serving and the quality of service can be satisfactory.

    2
    Posted: Oct 6, 2021
  • M56***03
    5/5Outstanding
    Original Text

    I have not been to Beiyuan Restaurant in Yuexiu District. I heard that it was high-end Cantonese cuisine. I thought it would be very expensive. I finally tried it a few days ago, it was amazing! First of all, the environment feels like crossing, returning to the feeling of a small bridge in the south. Very beautiful. The table and service are also impeccable. I thought it was not cost-effective to add 10 [%], but it was quite convincing here. very good. The dishes are also very rich and the taste is really Guangzhou.

    25
    Posted: Jun 22, 2017
  • 晴天守望
    5/5Outstanding
    Original Text

    The Beiyuan Restaurant on Xiaobei Road near Yuexiu Park is an old-fashioned brand in Guangzhou. How about a restaurant? It is very simple to see the people who eat. For example: there are not many people dining, and more importantly, there are not many locals... We called this one and asked, Said that every day you need to wait for a seat, just by this, you know it is very good, so we sent a representative to occupy the seat in advance, I came here to see the people who had eaten, and I knew that I came to the right place... The decoration of this store is very good, the dishes are even better in color and fragrance. It is really worthy of the title of eating in Guangdong... There is also a point that is very commendable, that is, don't look at the people who eat are very full, but the canteen is not too noisy, which shows that the quality of people has also improved a lot... It is really commendable.

    11
    Posted: Feb 3, 2017
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