When I was studying, I often went to the park at the intersection of Qingzhiwu Road next to Zhejiang University to play a tooth sacrifice. I loved the calf ribs. The department team building, the leader said that he booked Pushu, took the colleague's car to go, got off the car, and was immediately surprised. The environment of Pushu hidden in the corner of Qingzhiwu is quite good, beautiful single-family villa, located in a large tea garden, much more elegant than the high-end at the intersection. The cold dishes are very delicate, especially the five-fragrant stew rolls, and my colleagues can't stop the dumplings. The hot dishes are also very good. The most impressive ones are the steamed dumpling shellfish of Ganshuzi, Gongbao peony shrimp balls and green onion broad beans. The steamed dumpling fish is just right, fresh and delicious, and the juice is very delicious. Gongbao peony shrimp ball, shrimp ball is very large, the shape is very good, the slightly spicy taste is more addictive. Onion-flavored broad beans, fresh broad beans just listed in spring, very special practice, but delicious.