Wellington Street has so many places to eat! After eating McWonton noodles last time, I immediately saw the opposite Zhan Zaiji. I secretly decided that there were not many people in the store next time. The waiter immediately came to greet and sat down. They were all elderly aunts. The attitude was very gentle. A supreme three treasure noodles, the price is quite affordable, A bowl is not small, absolutely full. Treasure is fish, fresh beef and signature wonton. The wontons in Hong Kong Tea Restaurant are almost all stuffed with fresh shrimp, crispy and sweet. The beef slices are very tender, the salmon meat is oversized, and the taste is very similar to the salmon ball in Shunde cuisine. Slightly salty, the taste is also relatively thick, unlike the wheat bran soup head is fresh sweet and refreshing.