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Wong Chi Kei (Largo do Senado) Review

4.5 /5437 Reviews
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锴kai10
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5/5
Original Text
If you like Guangdong wonton noodles, I highly recommend it to you! This is a wonton noodle shop that once enjoyed the province of Hong Kong and Macao, adhere to the traditional production process, wonton skin thin filling, noodles super cool pop teeth, noodle soup clear and strong taste; burdock drizzle without edge; shrimp dumplings fish noodles taste strong. In summary, this store is a super-level store (in the case of football super league). The environment is also known by looking at the photos, clean and hygienic.

Wong Chi Kei (Largo do Senado)

Posted: Sep 26, 2020
3 person liked this
More Reviews
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  • Shotaz晓得了🫰
    5/5Outstanding
    Original Text

    It is located in the front of the discussion, in the city center, very convenient. The appearance is a building in Portuguese colonial mode. The facade interior is Chinese-style Guangdong similar to Foshan. Very interesting. I mainly eat wonton noodles, shrimp noodles, rapeseed. The taste is OK, simple.

    1
    Posted: Jun 11, 2021
  • CD云上
    4/5Excellent
    Original Text

    2021 travel second bullet ~ Macau, China. It is said that Huang Zhiji was in Hong Kong before, and later moved to Macau because of the new crown. This Huangzhiji is on the main street of Guanye Street. It is a total of two floors. I went shopping in Guanye Street and ate a circle. I couldn't eat it. I saw that his house still came in and ordered a signature crab yellow noodles. 75 one, it looks a bit expensive, but the materials are particularly sufficient, crab yellow super much, plus special strong fine noodles, it tastes particularly fragrant.

    1
    Posted: Jun 8, 2021
  • 菜姑娘
    4/5Excellent
    Original Text

    It is also a recommended store on the guide, the location is super good, so it attracts many tourists. There are few locals. Most of what is done is the business of tourists. Geographical location, in front of the conference hall, next to Watsons, the entrance is the conference hall fountain, across the road is the Civil Affairs Department, such a good location, fun, the price is of course not cheap. The facade, the combination of Chinese and Western, the decoration is very Portuguese, there are several floors, all round tables, many restaurants in Macau are round tables, to fight the table. I ordered the signature shrimp noodles, 75 Australian dollars, I feel sorry, just such a bowl of noodles, the amount is not much, it is very expensive. The noodles are not very soft, a bit hard, the noodles are spread under the 3.4 root vegetables, and a handful of shrimps are sprinkled on the noodles. At first glance, it is very ordinary. The first bite was amazing. It was a mixture of the strength of the noodles and the fresh taste of the shrimp. It was not fishy and very fresh. To eat hot, eat the back feels normal, will feel a bit salty, a bit dry, but fortunately with a bowl of soup. And the shrimps are opened together, and I always feel like eating all-noodle noodles. I didn’t expect the boat porridge. The cooking was very soft. It was 40 Australian dollars. It was about the same price as the domestic tea restaurant. One person, not big, but the ingredients inside were very sufficient, fish fillets, salmon, peanuts, roast duck, etc., the ingredients were really enough. This material can be divided into 3 bowls in the tea restaurant in China. Overall, the taste is good, you can try it when you come to play.

    15
    Posted: Jun 18, 2017
  • Edward_M
    4/5Excellent
    Original Text

    Macau's old brand, there are half a century of history, there are many people, just in the alley opposite the Macau Civil Affairs Administration, that is, the square in front of the Chamber, in the yellow complex on the side of the road, to find carefully, opposite the home Swarovski. The restaurant has three floors. It is roughly estimated that there are about 25 dining tables. It is not very big and compact. The signboard in the store is fresh shrimp wonton noodles. The taste is very fresh and the noodles are very glutinous. It is the kind of southern bamboo rise noodles. Unlike the northern noodles, there are pork buns. It looks quite big, but it is actually very empty and OK. Per capita consumption is about 60, you need to queue up when you go at noon, it is a place worth trying near the St. Paul's archway.

    12
    Posted: Dec 14, 2016
  • 693***83
    5/5Outstanding
    Original Text

    Every time you come to Macau, you must go to the place, especially the signature shrimp noodles and wontons. At first glance, your appetite is wide open, and the noodles are fragrant and the soup is fresh. The store is small but has a special flavor. The key is that everything is delicious, but the store has always not received 1,000 Hong Kong dollars and 10 yuan coins.

    16
    Posted: Jun 3, 2016
  • 欣欣大胖虎
    4/5Excellent
    Original Text

    The well-known old shops in the bustling area in front of the conference booth are all specialty snacks. The store is decorated in Chinese style on three floors, and there are many tourists to queue up during the day. The shrimps are fished and noodles are sprinkled with shrimps. The fried wontons, the outer skin golden eggs are fragrant with eggs, and the filling has a shrimp. Fried salmon balls and fish meat.

    6
    Posted: Jun 13, 2017
  • M46***12
    5/5Outstanding
    Original Text

    The pork bun is delicious, there are bones in it. . . The price seems to be 38mop, the taste is very fragrant but not greasy, the weight is good, the size of McDonald's wheat fish. There is also a carp ball porridge, the fish ball is really good, a bit fishy, there are dishes in the porridge, really fresh, 36mop

    7
    Posted: Sep 26, 2016
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