Macau's second meal Portuguese cuisine, we watched the St. Paul, from the cannon fort and followed the navigation, it took 6 minutes. There was no advance reservation, it was almost two o'clock when I went, and there were not many people, so I just sat down. The menu is a combination of Chinese and English. According to the recommended points on the public comment, seafood rice, African chicken, boiled dumplings and wooden puddings, I ordered all the signs! Cooked dumplings first, very fresh, sprinkle the lemon juice above to go to some greasy, the amount is still a lot. African chicken, asked the waiter that there is no now, there is a piri chicken, it is a similar practice, but it is really a little disappointing, not tasteful. The seafood rice is quite satisfactory, the seafood inside is quite fresh, Portuguese is not more rare than Spanish paella, it is thinner. The best pudding is the pudding, but it is actually an ice cream cake, vanilla, must order!