The steakhouse specially arranged in New York went to the main store in Brooklyn. I didn't locate it in advance on weekdays. I waited for 40 minutes to get in. I ordered a special beef rib for one person. Pete chose bacon with tomatoes and onions. There are several flavors of bread before the meal, and the butter tastes very good. I dare not eat more. I have a stomach to eat steak. The amount of food for foreigners is relatively large. It is enough for two Asians to order one person. The steak is very hot. But the hot oil and sauce are very delicious. The bacon is tight, but some of the roasted ones are slightly salty with tomatoes and onions. After the order is buried, send you a special chocolate. The steak house is decorated in an old-fashioned style. The waiters are all middle-aged men and only accept cash tips of 18[%]-22[%]. Finally, I have a 126-year business history of Petruger. In fact, the steak is really delicious only for 60 years. It has been poorly operated before. Later, when it is about to close down, it is sold at the store. A business opposite. The family felt that if they closed the door, there was no place for his guests to eat, so they found a way to sell the steak shop at a very cheap price and the whole building. The quality of the steak is also ordinary. There are often guests complaining that the boss Pitt never admits wrong until 60 years ago. There is a family woman in charge. After the Peter Steakhouse paid attention to the quality of the steaks, their steaks were smoked for a while before roasting, and they have been named the best steakhouse in New York for 20 years.