Ho Hung Kee Review

Michelin porridge, super delicious, smooth meat, the most delicious I have ever eaten.

A bowl of authentic wonton noodles pays attention to "a spoonful of fresh soup, half an inch of wonton, four wontons, nine money noodles." And if you want to eat the most delicious wonton noodles, you have to go to this He Hongji, a star Michelin.

Wonton noodles are an indispensable part of Hong Kong's food culture, just as Sichuan cuisine is indispensable to Mapo tofu, Huaiyang cuisine is indispensable to squirrel squirrel squid. A bowl of authentic wonton noodles pays attention to "a spoonful of fresh soup, half an inch of wonton, four wontons, nine money noodles." And want to eat the most delicious wonton noodles, which belong to several stores in Hong Kong's Mai Department,

Continue to pick Michelin stars, but I have been here before! He Hongji is not that street shop anymore! ​​​ He Hongji, wonton noodles are good to eat, in line with my imagination ​​​ Yangzhi Mango Bucked Bag Mango Budian Crystal Mushrooms Shrimp Intestinal Powder ⋯

How can I not eat food when I come to Hong Kong? And when it comes to eating food, how can I not eat a meal of Cantonese food? The delicious restaurants in Hong Kong are really too rich, and basically everything makes me relish. I can't stop eating my mouth! #My food trip #Food delicacies #Local food to eat

Hishen Square in Causeway Bay is a special mall, with more than ten floors high and very characteristic design. There are also big-name town farms such as Apple stores and Eslite. He Hongji, a Michelin-star restaurant, is the most famous in his family is the fried Niuhe. Other dishes and ordinary Hong Kong-style restaurants are also very good. Due to the tight time to come to Hong Kong, the task of eating is heavy, so I have to focus on it. The dry fried Niuhe is very large. I feel that it is difficult for me to eat it alone. The key taste is really average. There is no ordinary wonton noodles in Liu Senji and Chi Ji. It is delicious! Because it is Michelin, it will charge 10% of the tip, and finally a staple food will also consume more than 100. It feels not worth it. The environment is good. After all, there is Xishen Square to help and manage.