Kaohsiung cow boss yak beef Kaohsiung now slaughters cattle, pink cattle can not be found, the material is fresh enough to win in the starting line, daily from Kaohsiung direct delivery! Business is good to burst are the majority of local Taiwanese eat! Niu waist, beef tendon, cattle heart buy before 20:00 every day! The soup head is boiled with beef bones, beef and tomato for more than 5 hours; the soup head has been won, first drink soup and then eat meat, I even drink 3 bowls! It is worth mentioning that the soup pot also has a variety of side dishes such as: kohli, tomato, frozen tofu, bean skin (fried bamboo); After talking about the soup pot to the main dish, the beef was stunned, fat and lean, chewy, hot for a while and immediately sent the mouth without sauce! The beef tongue is thick and cut, and it is full of beef incense, refreshing and elastic! Eat as early as possible!