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Wei Shu Wu Lao Hotpot (Heping) Review

4.8 /544 Reviews
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小炸鸡大眼萌
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5/5
Original Text
The second time I went is still so good! Strong butter pot bottom!

Wei Shu Wu Lao Hotpot (Heping)

Posted: Dec 13, 2017
More Reviews
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  • 曹 操
    5/5Outstanding
    Original Text

    It’s been a long time since it rained today. It’s the most suitable for hot pot. It’s nearly 8 o’clock when it arrives. I still have to wait. I have to eat meat when I come to his house! Eat meat! Eat meat! Zhang Feihai must order, the ingredients have not disappointed me all the time, the service brother is also very nice, there are often coupons after paying attention to the public account!

    0
    Posted: Oct 6, 2021
  • 曹 操
    5/5Outstanding
    Original Text

    Weiyuwu should be a national chain. I have eaten in other cities before. I didn’t expect Tianjin to have it. In Jindeyuan Bodi, the butter on the bottom of the pot is a one-time one. It is relatively clean and the amount of dishes is not large, but the ingredients are fresh. , And they are all named dishes in the three countries, very interesting, And the taste is good, beef, oil fruit is not awkward, especially good is that there is also Gongcai, only the southern hot pot restaurant before, very pleasant surprise! Recommended hair belly, thousand layers of belly, lunch meat and Gongcai!

    0
    Posted: Oct 1, 2021
  • 爱梦媛
    4/5Excellent
    Original Text

    Their old hot pot tastes very authentic, the environment is also good, the price is slightly expensive, it is not small to accept the amount of dishes, mainly all kinds of beef and shrimp slippery best, small stew is also great!

    0
    Posted: Jan 5, 2021
  • 昔漫
    5/5Outstanding
    Original Text

    It is said that Chengdu hot pot ten, long wanted to taste the authentic Sichuan hot pot, so come! I ordered the signature red oil pot bottom, spicy is very cool, is made with natural peppers and Chinese herbal medicine, can not eat the fire, there is a deodorant in the store to remove the hot pot smell, no longer afraid of a hot pot smell. The name of the dishes is also very interesting, Zhang Fei Pai Haidu, Zhao Yunhang noodles duck intestine, Guan Yu secret ham intestines, etc., the ingredients are very fresh, and there are special oily side dishes, very fragrant with beer is super suitable!

    3
    Posted: May 10, 2017
  • 小炸鸡大眼萌
    5/5Outstanding
    Original Text

    Spicy and delicious. Smooth beef liver, crispy duck sausage, crispy little stew, fresh fat cow, mellow lamb, finally can't forget the large flakes of hairy belly and blood tofu in the spicy soup. With a cup of cola, it definitely comes up! Even if you can't eat spicy food, you can use tomato soup with soy milk.

    2
    Posted: Oct 10, 2017
  • 老唐老爷
    5/5Outstanding
    Original Text

    The authentic tomato pot of Weiwu hot pot is very fragrant, the spicy pot is enough, and the special flavor of Weiwu fragrance oil is also very fragrant. In winter, you have to walk up in hot pot. The lamb is absolutely safe to eat. It doesn’t dissipate. The taste is particularly good. The fairy fat cow is bigger than the pot. The stew is eaten directly. The small ingredients are delicious. Brown sugar and black sugar bean curd are all in-store features, and the package is very good value.

    2
    Posted: Dec 27, 2017
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