※ Mk Thai self-service hot pot has many branches in Thailand. I thought that the Thai hot pot was the curry soup base or the winter Yingong soup base. I didn't expect it to be the bottom of the clear soup pot. The sauce is different from the domestic one. The price is more realistic, and the time to hot pot is faster, suitable for people who can eat and eat at will. Four people with friends ordered a seafood package, and also added meat, kelp, shrimp slip, roast duck, so that the per capita 300B. The taste of roast duck is actually not bad, although there is no domestic delicious.