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SPQR Review

4.9 /59 Reviews
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susanee
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5/5
Original Text
Good environment and good service. Needless to say, foreign restaurants are particular about it. The Chinese taste good, which means that it is really good.

SPQR

Posted: Jan 29, 2017
More Reviews
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  • 红妆人Nefelibata
    5/5Outstanding
    Original Text

    Tofu is tender to burst! Drinking super warm with spicy soup ~ is very suitable for autumn and winter! There is also this set meal pot with rice, which actually comes with udon noodles! Hahahaha, both strong men can eat enough .... Ming Prince sauce is also delicious ~

    0
    Posted: Feb 22, 2022
  • M30***41
    4/5Excellent

    On lovely Filmore Street, SPQR is an excellent Italian spot. Its Michelin start doesn’t come cheap, but the chicken liver mousse is to die for, and the bone marrow was succulent. That night, the desserts (pavlova) and chockate tart) were fantastic !Book in advance !

    0
    Posted: Jan 7, 2020
  • 乐天的静
    5/5Outstanding
    Original Text

    SPQR became my favorite restaurant in San Francisco because of the changing and exquisite cuisine created by the executive chef. The knowledgeable service staff always gave me the perfect match for the right wine, and all the staff were very humorous. Sitting at the chef's counter is the best.

    0
    Posted: May 18, 2018
  • 美丽的地球
    5/5Outstanding
    Original Text

    I saw that others were in the store tiramisu, I couldn't control it, and I ordered one. It tasted great, the service attitude was very good, and I could swipe the card.

    0
    Posted: Mar 25, 2016
  • 枫豆世界
    5/5Outstanding
    Original Text

    Ok, really good, worth letting you come, worth it

    1
    Posted: May 11, 2017
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