The environment is tall and the taste is OK. Worth a visit
The Grove Restaurant
Posted: Oct 31, 2019
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没有蜡olling
5/5Outstanding
Original Text
Thanks to my friend's blessing, I ate the restaurant in Auckland this week: The Grove. There are no other highlights except pigeon meat and wine. My friend thinks the main course is not bad, but each dish is salty. I feel that Western food is also at the end, and I can't play new tricks.
1
Posted: Aug 2, 2022
Boye1
4/5Excellent
Original Text
It belongs to a more distinctive restaurant in New Zealand. There are more dishes of lamb in it. I ate the sheep tongue. This sheep tastes bigger. The oyster is fried, but the oyster is big.
0
Posted: Jun 5, 2020
Boye1
4/5Excellent
Original Text
A very good creative restaurant, the dishes inside are like bonsai, and they are relatively healthy. The seafood is oysters. The head is very big. The fried taste is also relatively unique.
0
Posted: Jun 5, 2020
跳跳老爷
5/5Outstanding
Original Text
Delicious first choice, very recommended place, don't have a taste
1
Posted: Jun 28, 2022
跳跳老爷
5/5Outstanding
Original Text
Good place, very good dining experience, worth recommending
1
Posted: May 24, 2022
小小鱼的麻薯片
5/5Outstanding
Original Text
The taste is pure and unique, the environment is clean and the service is thoughtful and meticulous
0
Posted: Sep 10, 2022
乐天的静
5/5Outstanding
Original Text
Overall it was a very good experience. But there are two small dissatisfactions: 1. When we had dinner, there was a big table next to it that was very noisy, so that we couldn't hear others, and the waiter was difficult to hear people at other tables. 2 We booked for a special occasion, we mentioned this at the time of booking, but the waiter did not mention it at all. However, the service attitude and food and red wine were beyond expectations, which was enough to make up for something else.