Moo Moo The Wine Bar + Grill Review

#The Year of the Ox, you have to eat steak~🐂🐂🐂 Australian steak is famous for its delicious meat, fat and juicy, but where can I eat the best Australian steak? Moo Moo gives you a good choice. 🏆 Since 2006, the store has won many awards, including blockbuster awards such as "Gold Coast Best Restaurant", "Gold Coast Best Steakhouse" and "Queensland Best Steakhouse". 🥩 "Moo Moo" is named after the call of imitating cow "cock", but the elegant and modern decoration of the store is different from the traditional steak restaurant style. The beef here is authentic Japanese Kobe and beef, and there are a variety of "Australia and beef" from different origins, each of which selects the most distinctive and delicious two to three parts of the steak, which customers can choose according to their preferences. 🍷 The best match for steak is red wine, there are dozens of famous Australian wines from different regions, as well as several famous wines from New Zealand and wines imported from Europe. Such a high-grade place naturally attracts many stars, there is a special area in the wine display cabinet, which contains many star signature wines. 💰 Although the price is a bit more expensive than most steak restaurants, it is quite worthwhile to taste so many authentic famous beef and wine. 🍽 [Restaurant Name] "Steak Restaurant & Lounge" Moo Moo The Wine Bar + Grill📍 Detailed address: Broadbeach On The Park, 2685 Gold Coast Highway, Broadbeach, QLD 4218🕙 Business hours: Lunch starts at 11:30 every day (no lunch on Sundays), dinner starts at 17:30 every day. 🍽 Recommended dishes: Kobe and beef 💰 Per capita consumption: Kobe "and beef" steak AUD 69, Tasmania "Australia and beef" steak AUD 42 📌 Little Tips: It is strongly recommended to book in advance on weekends