Com Nieu Sai Gon Review

It is a traditional Vietnamese restaurant. The menu is very thick. There are many varieties of dishes. The coconut is very large. The shrimp inside is well made. Finally, there will be a white rice, a little coconut fragrance.

Turn it into Chinese called Saigon watt rice. It is steamed rice in a crock pot, then smashed the crock pot, removed the rice, and served with various ingredients. The store decoration is chic and very distinctive. The atmosphere is very good. Peaks need to wait.

Typical Saigon cuisine, good taste, and special "flying rice"

The rice is very special, I strongly recommend you to try it.