Le Bambino Review

Le Bambino, it is a really good French restaurant, their steak I chose is three-point cooked, although with some blood, but really super tender, and the ham salad is also very good.

The dining area of this western restaurant is very diverse, and the most distinctive is the outdoor area. Sitting by the pool is very pleasant. Whether it is pre-dinner bread, pre-dinner, main course or dessert after dinner, there is a certain level. Although the onion soup and lobster soup are simple, the aroma comes from the table and the entrance is strong.

It is still cost-effective to eat French food in Vietnam, and this environment is warm. Goat cheese personally likes it. Foie gras is a bit too greasy. The salmon is very tender. The steak is burnt and tender, and the chef is deep. Meal wine is average.

Feel like eating at a French home and the atmosphere is great

I booked online and made a note to ask the customer service to tell the restaurant about the two anniversary! Come to the restaurant and say that there is no package and no reservation. Made up my second anniversary wedding anniversary, ruining my mood