Gyuichi honten Review

I came to Heqiao to eat beef. The cow had two stores in the museum and the new museum. The second time I went to the museum, I arranged the location of the new museum. The guests were basically Japanese. I went to the limited number of A5 black hair and cattle packages, lunch market black hair and cattle packages, extreme and cattle packages, and I ordered them again. It was delicious and tearful!

Walking here when you have time is a good choice!

The price of this restaurant is really not very expensive in Japan, and the price is very high. Heqiao Station came out of a small road with beef shops on both sides. The signboard of Niuyi is very large. The two-person package of 3900 is not full. The two-to-three package of 6800 is OK. The meat quality is indeed better than the domestic. How many times, the fat distribution is very clear.

Kobe beef is delicious, the tender entrance is instant, fat but not greasy, but also with juice, delicious, cost-effective.

The barbecue here is really authentic, the meat is fine, fat and juicy, lubricating and refreshing, I feel that the word is poor when describing his barbecue, I can't eat this meat in China, although the price is more expensive, but you can feel the value for money.