;

Sons & Daughters Review

4.8 /54 Reviews
https://ak-d.tripcdn.com/images/Z80csa12478xyq9e832B4.jpg
姚大发在加州
avataravataravataravataravatar
4/5
Original Text
The Michelin-star restaurant in San Francisco's nob hill district has been in business for six years, with the concept of "direct from your own organic farm to the table", creating a unique California-style diet, and an open kitchen for diners to have a wonderful experience on the spot. In addition to the nine dishes on the pricing menu, the restaurant will also give small points before and after the meal, the tofu ginger salad is fresh and refreshing, the salmon is steamed just right, and the dessert plum snow bar has a fresh taste that has just been picked from the tree.

Sons & Daughters

Posted: Jun 10, 2017
4 person liked this
More Reviews
Some reviews may have been translated by Google Translate
  • M30***41
    4/5Excellent

    This is a very good tasting menu restaurant. The details are all thought of. The food is delicious. The portions are small but enough so you enjoy the food. You don't get too full through the many courses

    0
    Posted: Jan 6, 2020
  • Princesstt
    5/5Outstanding
    Original Text

    It is also a pleasure to see the chef busy in front of you and make a beautiful dish for you! The freshness of their ingredients is really high, especially the fruits and vegetables, which are full of water.

    0
    Posted: Jun 26, 2018
  • west
    5/5Outstanding
    Original Text

    The steak in the restaurant is great, there is a layer of bran outside, the beef meat is very good, the tender red is very appetizing

    0
    Posted: May 4, 2017
  • 达达和妮妮
    5/5Outstanding
    Original Text

    Loved this restaurant, American country design style

    0
    Posted: Feb 4, 2017