It feels like you can't walk without Chinese food. ...A local very famous Chinese restaurant for many years Michelin-star guarantee. The door is not too careless. When I went there, there were not many people. The interior Shanghai style decoration looked quite kind. I waited for a quarter of an hour. There was a very lucky mouth chicken. It was actually chicken breast. In fact, I personally liked it. Eat whole chicken, so you can eat the bones. The taste is okay. Mapo tofu is better than I thought. Although it looks very red, it is not spicy. It is really too spicy. Foreigners can’t eat fried rice. It’s okay, but there is a place where the salt has not been turned on. The soup is boiled. How do you say that the fish is not good and there is no chewy meat? More loose overall, it is time to eat such a quality Chinese food in New York. Thank goodness and no tip! The waiter is very diligent in adding water, but can the tableware go pastry... The small bowl I eat has three broken mouths and is speechless...